Dawn Brown
Findlay, OH *****
ad5tfz@r.postjobfree.com
To obtain a secure position with a leading company and room for advancement, growth and continued
learning. I have 15 years plus in cooking and 27 years in customer service. I'm looking to establish
myself in a company helping to improve and achieve company goals and standards.
Willing to relocate: Anywhere
Authorized to work in the US for any employer
Work Experience
cook
Maumee Valley Group - Findlay, OH
October 2021 to April 2022
cook, prep, serve guest. prepare menus for both day and night shifts, ordering, maintaining proper temps
and following all state health codes.
Independent Contractor
Instacart Shoppers - Findlay, OH
January 2020 to October 2021
personal grocery shopper, shop and delivery service
Dietary Aide/Cook
Fox Run Manor - Findlay, OH
July 2019 to December 2019
cook.prep specialized diets and restricted diets. Greet residents, follow diet slips and personal diets per
resident, prep and serve food to safety food standards
Head Cook/Head Baker
Aramark - Frankfort, KY
August 2014 to December 2019
daily meal prep, maintain health standards, Prepare desserts highlighted from daily production sheets.
Prepare, pack and deliver using company van up to and including catering events planning, prep, setup,
serve, clean ups
Cook/Cashier
Aramark/ Thorobred Grille - Findlay, OH
August 2010 to July 2014
cook, prep, serve safe, food safety, ordering, scheduling, MSDS, cash handling, cash register, customer
service.
Education
High school diploma in Marketing Education
Fostoria High School - Fostoria, OH
September 1992 to June 1996
Skills
• Data Entry
• Restaurant experience
• Cooking
• Meal Preparation
• Kitchen Experience
• Serving Experience
• Food Safety
• Cleaning Experience
• Dietary Aide Experience
• Food Service
• Kitchen Management Experience
• Customer service
• Culinary Experience
• Banquet Experience
• Leadership
• Food Production
• Catering
• Marketing
• Retail sales
• Cash handling
• Writing skills
• Communication skills
• Driving
• English
• Busser
• POS
• Labor Cost Analysis
• Merchandising
• Microsoft Office
• Host/Hostess
• Menu Planning
• Pricing
Certifications and Licenses
Food Handler Certification
Assessments
Food service: Customer situations — Proficient
May 2021
Ensuring customer satisfaction and prioritizing tasks in a food service setting
Full results: Proficient
Bartending — Proficient
May 2021
Understanding, pouring, and mixing drink orders
Full results: Proficient
Attention to detail — Completed
September 2020
Identifying differences in materials, following instructions, and detecting details among distracting
information
Full results: Completed
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued
development in any professional field.