Sushma Pathak
***** ***** **** ** ***** TX ***** Phone: 682-***-**** Email: **************@*****.***
CAREER PROFILE & HIGHLIGHTS
Highly organized and independent; able to effectively coordinate tasks to accomplish projects with timeliness. An organized, detail-oriented, and conscientious self-starter, able to strategize and prioritize effectively to accomplish multiple tasks and stay calm under pressure. Creative, resourceful and flexible, able to adapt to changing priorities and maintain a positive attitude and strong work ethic.
Organizational Behavior
Finance & Accounting
Sales & Marketing
Resource Methods & Decision Making
E-commerce in Hospitality
Entrepreneurship in Hospitality industry
Leadership Foundation
Business Labor & Law
Project Management
Managerial Foundations
Managerial Economics
Quality Management in Tourism and Hospitality
Strategy Planning & Business Integration
Human Resource Management
Food and Beverage Management
Event Management
Accommodation Operation Management
EDUCATION & PROFESSIONAL DEVELOPMENT
Tribhuvan University (NATHM)- Master of Hospitality Management- Completion-April 2018
Queen Margaret University (SMSH) - Bachelor of Hospitality management – Completion- April 2015
American Hotel and Lodging Educational Institute (SMSH)- Hospitality Management Diploma- Completion-June 2013
PROFESSIONAL EXPERIENCE
Raj Shayamaji Inc dba Icebox 815 Fort Worth Hwy Weatherford TX 76086
Manager Jan 2021 to Present
Day to Day bookkeeping
Inventory record keeping
Vendor relations and customer service
Employee management
Bhairabimai Inc Brothers Tobacco 1808 Santa Fe drive Weatherford TX 76086
Cashier Dec 2018 to Mar 2020
Customer service and shift managment
Holiday Inn, Glenmarie Kuala Lumpur, Malaysia
Executive Club Butler (Industrial Training) April 2012- October 2012
● Increased customers satisfaction ratings by more than 5% over a certain period
●Actively took part in brainstorming ideas for promoting hotel services in off season
● Reduced 30% customer complaints through the implementation of a dedicated complaint-handling cell to cater to escalated grievances.
●Responsible for overall service of front office and F and B service for executive club guest.
Hyatt Regency Dubai, U.A.E
Hostess (Operational Trainee) July 2014- July 2015
●Despite being an intern, handled the whole outlet’s purchase and sales account with no or less supervision
●Slashed the cost by almost 15% through inventory control
●Increased customer base by training new employee efficiently in short period of time through delegation
●Responsible for overall service of front office and F and B service for regency club guest
●Did lots of upselling
AWARDS AND RECOGNITION
Holiday Inn Glenmarie April 2012-October 2012
Hyatt Regency Dubai and Galleria July 2014-July 2015
Dean’s List
Sustainable Tourism Development Issues, Challenges & Debates
HYSTAR gold
COMPUTER SKILLS
Microsoft Office
Smart POS Version1.1
Cross Over Hotel Management System