Food Service Leasing Consultant
Resume:
Christine Mello
Weymouth, Massachusetts
ad5q60@r.postjobfree.com
CAREER GOALS
Accomplished and energetic Supervisor with a solid history of achievement in supervising and food service. Motivated leader with strong organizational and prioritization abilities. I am looking for a career. Self motivated and determined. I am looking to work for a fair, reputable company in which I can stay at and advance in. I know that with the right training I can excel in the positions that I am applying for.
WORK EXPERIENCE
CENTRAL JEEP, Norwood, MA
Sales/Leasing Consultant, May 2017-present
Learned the process of selling and leasing a vehicle.
Recommend, select, and help locate or obtain vehicles based on customer needs and desires.
Maintain knowledge of current sales and promotions, policies regarding payment and exchanges, and security practices.
Demonstrate use of features on vehicles.
Arrange for delivery, insurance, financing or service contracts for purchases.
THE JUICE BOX, South Boston, MA
Shift Supervisor, June 2016-April 2017
Monitor food preparation methods, portion sizes, and presentation of food to ensure that food is prepared and presented in an acceptable manner.
Schedule and receive food and beverage deliveries, checking delivery contents to verify product quantity and quality.
Train new employees on proper techniques and procedures for everything in the store. Including registers, juice and smoothie machines, etc.
Monitor food serving techniques to ensure that proper procedures are followed.
Total checks, present them to customers, and accept payment for services. Count money and make bank deposits.
BEE’S KNEES SUPPLY COMPANY, Boston, MA
Café Supervisor, April 2014-June 2016
Supervised and oversaw daily café duties such as stocking, cleaning, food preparations, brewing coffee and ringing in orders.
Trained in cash management and proceeded to open and/or close registers daily. Set up and recorded bank deposits.
Logged inventory and called in orders for paper products, bakery items, coffee products and pastry orders.
Set schedules for employee’s daily positions, register use and duties.
Took orders for deli. Rang in bakery, pastry and grocery items. Took orders for and prepared coffee, teas, espresso drinks, juices, smoothies and breakfast foods.
DUNKIN DONUTS, Weymouth, MA
Shift Leader, June 2012-April 2014
Trained in cash management by Dunkin Donut’s standards. Prepared cash receipts after shifts. Prepared deposits and delivered to bank.
Greeted customers then took orders for, prepared and operated cash registers to accept payment for beverages and bakery items.
Inspected dining and servicing areas to ensure cleanliness and the proper set up due to Dunkin Donuts standards.
Put all orders for paper and food items in appropriate locations when they arrive from warehouse.
EDUCATION
GED: General Studies, December 2003
Plymouth South High School
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