Food Service Safety

BR I T T ANY BONNE R

ad5pxp@r.postjobfree.com 406-***-**** Fresno, CA

OBJECTIVE

Hello, my name is Brittany Bonner. I am a food-service professional who has recently relocated to fresno,ca, I am now ready to re-enter the workforce with renewed energy and commitment. I will bring a strong work ethic, adaptability, and resilience to any role I take on. I am eager to contribute my skills and experience to a team that values determination and perseverance. Thank you for considering my application.

SKILLS AND ABILITIES

As a seasoned food service professional, I bring two decades of hands-on experience. Throughout my career, I have honed my skills in various roles. Here’s what I offer:

Customer-Centric Approach: I prioritize customer satisfaction above all else. My ability to anticipate guest needs, handle special requests, and create memorable dining experiences has earned me loyal clientele.

Team Leadership: Over the years, I’ve led diverse teams, fostering a positive work environment, promoting teamwork, and motivating staff to deliver their best.

Food Safety and Compliance: I stay up to date with industry regulations, ensuring that our service adheres to health and safety guidelines. My commitment to food safety is unwavering.

I AM EAGER TO CONTRIBUTE MY EXPERTISE TO A DYNAMIC FOOD SERVICE TEAM.

EXPERIENCE

Duck Inn Inc. - Havre, MT 06/2011 - 10/2021

Bartender/Server/Casino Attendant

Processed payments accurately and efficiently with POS system Performed opening and closing duties including restocking supplies Adhered to state regulation regarding serving alcohol responsibly Managed cash drawer at the end of each shift ensuring accuracy of funds received Developed good working relationships Greeted guests with friendliness and professionalism Balanced daily registers

The Grandtree – Bozeman, MT 03/2005 – 10/2010

Server

Provided excellent customer service Trained new servers Took orders accurately and in a timely manner Handled money transactions Performed opening and closing duties such as setting up the dining area and restocking supplies

EDUCATION

Montana State University - Sociology Bozeman, MT

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