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Inventory Control Part-Time

Location:
Pleasant Grove, UT
Salary:
18 to 16 hr
Posted:
June 03, 2024

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Resume:

Daniel Bradshaw

American Fork, UT. *****

406-***-****

****************@*****.***

Professional Summary

Dependable farm hand with initiative to work independently and take on any task. Dedicated and focused with exceptional talents in inventory control and land preparation. EƯicient farm hand safely operates forklifts and hand trucks. Adept at maintaining production equipment and machinery. Skilled at examining animals to detect illness, injury or disease. Hard worker and not afraid of long hours Work history

March 2020 to 2024

Mike Higgens

Jordan, MT

Ranch worker

Inspected machinery, building, pens, yards and fences for optimal eƯiciency and integrity. Rotated animals between grazing areas to provide enough access to food. Conducted thorough examinations of animals to identify concerns such as illnesses, diseases and injuries, as well as monitor and document physical changes. Used tractors, trucks, trailers, forklifts and various attachments to transport animals, feed and supplies necessary for smooth and eƯicient farm operations. Operated farm equipment such as tractors and trucks with extreme care and precision. Exercised appropriate safety and environmental protocols when cleaning and maintaining ponds and tanks.

Trained part-time help in livestock care and ranch operations. Used time-management strength to cross-train associates to cover more areas without increasing expense.

Assisted farmers with feeding and watering livestock, including cows, sheep, goats and pigs.

Patrolled grazing grounds using ATVs and horses to monitor animals and determine movement, care or health related needs.

Herded livestock using horses or ranch ATVs.

Kept pens, stalls and farm equipment clean and sterilized to support animal wellbeing. Repaired farm vehicles, including tillers, tractors and trucks to maintain proper working order.

May 2011 to 2024

Rocky Mountain Fire Company

Missoula, MT

Completed FF1, engine boss/ Crew boss and incident team leader. Inspected crew and equipment before every assignment. CPR and EMT certified. Maintained close contact with dispatch to receive and share information about current fires, equipment movements and incoming personnel.

Removed individuals from dangerous situations and oƯered emergency assistance for minor and critical concerns.

Drove and operated structural pumpers, tankers, ladders and service vehicles to aid in rescue operations.

Evaluated situations at emergency sites to determine and execute the most eƯective methods for saving life and property.

Led team in fighting fires and exercised considerable judgement in deciding best way to extinguish based on type of fuel and environment.

Filled firetrucks with water, sandbags and gas to maintain proper supply of materials in trucks.

Operated pumping engine to direct water pressure in hose and nozzle for most eƯicient operation.

Participated in training exercises and in class training to improve knowledge. Performed variety of fire suppression activities at fire scenes, including laying and connecting hose, holding nozzles and directing water streams, raising and climbing ladders and using pike holes, smoke ejectors, and forcible entry tools. January 2020 to December 2020

Pauls painting

Painting contractor

Missoula, MT

Usings sandpaper to scrape walls and other surfaces to remove old paint. Managed daily operations by scheduling and coordinating appointments, assisting customers in selecting and matching colors and preparing invoices, bank deposits. Applied primers or sealers to prepare new surfaces such as bare wood or metal, for finish coats. Removed fixtures such as pictures, doorknobs, lamps, electric switch covers prior to painting.

Used brushes, spray guns and paint rollers to paint surfaces. Covered surfaces and finishings with cloth and plastic to protect from paint drops, including carpet’s cabinetry, outlet covers and lighting fixtures. Used putty knives and caulking guns to fill cracks, holes, joints with putty and caulk. Calculated amounts of required materials and approximate time to complete each project to estimate project cost. Provided safety skills to all construction personnel, fully complying with job site safety protocols. January 2015 to May 2019

Holiday Inn Missoula, Montana

Maintenance

Followed procedures for use of chemical cleaners and power equipment to prevent floor damage. Worked with building managers to access ongoing needs to plan to prevent maintenance and cleaning schedules. Reviewed technical documentation to complete equipment maintenance and repair. Inspected and tested machinery and equipment to diagnose malfunctions. Managed available parts, tools and materials inventory to maintain prompt response capability.

Completed daily, weekly and monthly checklist on building and equipment. Preformed minor wall repair to maintain walls, including installing drywall and repairing and applying wallpaper. Sanitized restrooms using such chemicals as ammonia to reduce the spread of germs. Examined alarm systems and monitored to meet carbon monoxide and fire standards and safeguard personnel. Operated sledgehammers, shovels, picks, rakes, weed trimmers and leaf blowers to maintain exterior of facility. Used various equipment to remove snow and sprinkled rock salt on walkways to prevent falls. August 2013 to December 2015

The springs Missoula, Montana

Dishwasher

Increased machine eƯiciency by scraping and pre-washing dishes. Maintained proper temperatures, behaviors and controls to meet or exceed health department standards. Scraped, washed and eƯiciently restacked dishware, utensils and glassware to keep kitchen ready for customer demands. Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supplying cupboards. Oversaw incoming deliveries, including unboxing supplies, shelving stock and rotating items. Moved items from main storage areas to easily accessible small fridge, freezers and containers to support kitchen staƯ eƯiciency. Kept kitchen clean and neat by removing trash and organizing supplies. Washed equipment, surfaces, refrigerators, and other places applied sanitizing. Boosted team eƯiciency by keeping the kitchen organized, clean, and properly sanitized. Worked with chemicals, rinse agents and sanitizers to protect customer health.

Education

June 2011 Sentinel high school 901 South Ave, Missoula, MT, 59801 Highschool Diploma

Certifications

Emt, Cpr, small engines, welding, FF1, Crew boss/ Engine boss and strike team leader References: Mike Higgens 406-***-****, Corey Nunly: 406-***-****, Bear Dimmit: 406- 546-2002

Skills

Irrigation systems

Animal breeding

Agricultural tractors

Crop rotation

Time management

Land preparation

Troubleshooting skills



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