Customer Service Salt Lake

Armando Quiroz

**** **** ********** ****, **** Jordan UT 84084

(801) 949 - 8862

*********@*****.***

SUMMARY

Dedicated and energetic line cook with a stellar customer service record and exceptionally good attitude. Adept at multitasking in a high-volume, fast-paced work environment. Able to maintain cordial and professional working relationships with other staff supervisors and customers.

SKILLS PROFILE

- Strong hands-on experience in line service food preparation and cooking

- Excellent grasp of safe food handling procedures

- Exceptional oral and written communication abilities

- Good ability to seasson garnish and arrange food creatively and attractievely

- Outstanding customer service skills

- Superb knife skills

- Food production processes

- Meeting sales goals

- Special orders and dietary restrictions

- Adaptable and flexible

- Kitchen safety standards

- Food safety and sanitation

- Servsafe certified

- Goal-driven

EMPLOYMENT HISTORY

Line Cook -- Salt Lake Regional Medical Center

Salt Lake City, UT

- Cook and present food for hospital patients and staff

- Prepare and serve food promptly in Doctor's Lounge

- Arrange and present specialty food items for banquets and administrative events

- Cater to patients with special dietary needs

Kitchen Director -- Highland Ridge Hospital

Midvale, UT

- Ensured the quality and safety of food

- Kept the kitchen clean, organized and well stocked

- Monitored food waste and inventory levels

- Ensured the kitchen was properly sanitized

Meat Department Clerk - Harmons Grocery Store

Draper, UT

- Followed proper safety, handling and cross-contamination procedures

- Maintained excellent levels of food safety by frequently checking product dates and temperatures

- Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents

- Created appealing daily meat displays to increase product sales by 80%

- Checked pricing, scanned items, applied discounts and printed receipts to ring up customers

Produce Delivery Driver - Kessimakis Produce

Salt Lake City, UT

- Operated vehicle safely in highly congested areas with no traffic violations

- Loaded truck and properly secured items to prevent damage for deliveries

- Worked overnight shifts during peak periods to meet coverage needs

- Displayed products properly at customer sites and according to company specifications and policies

Sous Chef - The Wellington Senior Living

Salt Lake City, UT

- Making food and managing staff

- Placing orders and inventory

- Customer service skills

Sous Chef - Sandy Regional

Sandy, UT

- Making food and managing staff

- Placing orders and inventory

- Customer service skills

Sous Chef - Alta Ridge Assisted Living

Sandy, UT

- Making food and managing staff

- Placing orders and inventory

- Customer service skills

Food Services - Intermountain Alta View Hospital

Sandy, UT

- Preparing food

- Customer service skills

- Quality work ethics

Sous Chef - Avalon Valley Rehabilitation

Salt Lake City, UT

- Cooked quality food

- Placed orders and inventory

- Great customer service skills

REFERENCES

Brandon Bangerter - Salt Lake Regional/ sous chef 801-***-****

Caren Bangerter - Salt Lake Regional/ prep cook 385-***-****

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