Quality Control Project Management
Resume:
Jenn Benitez
Area Manager/Quality
Radcliff, KY *0160
******.******@*****.***
Area Manager/Quality Control over 8 Dining Facilities Authorized to work in the US for any employer
Work Experience
Unloader/Processor
Walmart DC - Shepherdsville, KY
August 2020 to January 2024
Pick, pack, put-a-way, dock, developed SOP for Assets Cage for high value. Time management, very detail orientated, problem solving, meeting daily metrics, use of multiple WMS, internet and intranet, windows Area Manager
River City Fort Knox
July 2015 to August 2019
June 2015 to Aug 18 2019
Started as Cook 1 promoted to Area Manager/Quality Control Manager over 8 Dining Facilities + all staff in each (up to 125 employees). Inventory Management, Audits, staffing, management meetings weekly, coaching, inspections, project management meetings, government/ Osha compliance. Travel 90%, Food prep and progressive cooking compliance. Sanitation training, anti-terrorism ll 1 training. Safety compliance, Inventory management/audits.
Education
Associate
Skills
• Coaching
• Hippa
• Claims
• Staffing
• Hr
• Team player
• Detail orientated
• Insurance claims
• Property claims
• Time management
• Training
• Cpr
• Faa
• Quality control
• Clients
• Scheduling
• Inspections
• Osha
• Word
• budget
• Strategic Planning
• Powerpoint
• Microsoft office (10+ years)
• Dog Training
• Osha (10+ years)
• Food Preparation Experience
• Culinary Experience
• Quality Management
• Driving Experience
• Warehouse Experience
• Management Experience
• Training & Development
• Office Experience
• Shipping & Receiving
• Customer Service
• Rf scanners (5 years)
• Picker outbound warehouse (3 years)
• Packer outbound warehouse (3 years)
• Qc/Qa Warehouses (5 years)
• Six Sigma (3 years)
• Excel
• Microsoft Outlook
• Lean
• Program Management
• Restaurant Management
• Project Management
• 5S
• ERP Systems
• SAP
Certifications and Licenses
Sanitation training by Servsafe regulations
Present
Provided for all employees by Servsafe
Assessments
Warehouse safety — Proficient
October 2022
Using safe practices in a warehouse setting
Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Additional Information
Skills highlights: Strong written verbal and listening communication skills, Very detailed orientated along
with strong troubleshooting skills. Excellent time management skills and organization. Safety conscious,
Quality over quantity, not to be compromised, strong team player. I have the ability of handling high stress, fast paced environments while maintaining communication on the team. I have a multi- faceted background in all forms of management up to managing 150+ employees at a time in one full house. I have
developed S.O.P.'s and implemented them from the beginning to the end. Proactive management skills,
employee coaching, encouraging teamwork at all levels. Have a background in Emergency Management
911 Paramedic 14 years. All are EXTREMELY DETAILED oriented. I have passed multiple Federal background checks. Familiar with Six Sigma Lean process. Easily trainable, fast learner.
• 2013- present Karma's Dreams Dog Training Academy BUSINESS OWNER/ TRAINER/ BEHAVIORALIST/EVALUATOR SERVICE DOGS
* 2019 Fulfillment warehouse Picker/Packer/Qc/Fork lift driver Inbound/Outbound
• 2015/2016/2019 River City Radcliff/ Fort Knox, Ky
*Cook 1 Dining Facilities (Dfac) then promoted to AREA MANAGER/ QUALITY CONTROL OFFICER Over 8 DFACS on Fort Knox
• 2014/2018 Express Staffing Quality Inspector
Multiple job sites for compliance
• 2008- 2010 Diamond Detective Agency, Pensacola, FL FAA Managed 2 sites, up to 50 employees, HR, Scheduling, Counseling, Inspections, QI, Developed S.O.P.'s, Project Management with Clients, Maintained all Fed. Files Compliance
• 2008-2010 Barnhill's Buffett, Pensacola, Fl
Started as Server worked up to cook, then management of full house.
• 1992-1994 Angelo's Italian Restaurant, Mayport, Fl General Manager of full house
• 1990 -1994 Patti's Fine Dining Jacksonville, Fl
Started as Cook, Promoted to Management
CURRENT BLS CPR CERT #AB238006-BLS
• Business Owner for past 5 years
• 5 yrs Call Center and lead then Qc
• 5 yrs in Warehouses: Picking/Packing Orders, Qc/Qa, Steel Production + QC Inspector and Reworking
• I have worked in Occupational health field.
• I have been Healthy & Safety & Training Officer for a number of companies
• Have 2 Associates Degrees, 3 tech degrees
*Independent Insurance Claims Adjuster
Insurance Adjuster- catastrophe team: Independent business owner
• Had to travel constantly and be able to meet legal FEDERAL deadlines. Very detail orientated, strong listening, verbal and written communication skills
• Self-employed adjuster specializing in property claims. I handled clients in high stress situations post catastrophe. Multi-tasking and great time management was a must. Compliance and meeting Osha, HIPPA regulations.
*14 yrs as a 911 Paramedic and ER Trauma Center Tech Very detailed orientated !
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