Front Desk Server Bartender

Tara Brescol

Columbia, TN ***** 931-***-**** *************@*****.***

PROFESSIONAL SUMMARY

Motivated staff member with engaging personality and flexible approach. Upbeat, friendly and able to anticipate customer needs. Strong work ethic with willingness to take initiative.

SKILLS

Decision Making

Time-Management

Handling Customer Complaints

Complex Problem Solving

Microsoft Office Suite

Sorting and Filing

Interpersonal Skills

Attention to Detail

Leadership Skills

Work Well Under Pressure

WORK HISTORY

Server/Bartender – February 2020 – January 2024

Marcy Jo’s Muletown – Columbia, TN

Upsell high-profit items such as appetizers and mixed drinks to enhance sales numbers.

Replenish food items, paper products and canned goods to keep panty well stocked during busy periods.

Arrange and prepare tables for customers to offer memorable experiences to guests and foster repeat business.

Cultivate warm relationships with regular customers.

Front Desk Receptionist/Patient Support – January 2022 – December 2023

Pain and Spine Consultants- Columbia, TN

Scheduling appointments and follow up appointments.

Collecting patient balances due to the provider.

Sending tele messages to the physician to communicate patient needs.

Communicate with Pharmacists to confirm or cancel prescriptions.

Keeping patient charts updated.

Server/Bartender/Catering Coordinator – March 2011 – February 2020

Square Market & Café – Columbia, TN

Communicated with customers to review catering goals and budget, deliver quotes and proposals, schedule event and carry out catering needs as contracted.

Booked new and repeat business through previous clients and local businesses to maximize catering revenue and meet and exceed goals.

Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.

Explained menu items and suggested appropriate options for food allergy concerns.

Sever/Hostess – February 2007 – May 2011

Olive Garden Restaurant – Columbia, TN

Bussed and reset tables to keep dining room and work areas clean.

Served tables, upsold items, and ensured customers were satisfied.

All back of the house cleaning duties.

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