***** ********, *******, ** ***** •713-***-**** ad4vya@r.postjobfree.com

Carla L. Harbor

Objective

To obtain a position with an organization that offers opportunities for advancements and to help with my living expenses.

Experience

June 2017 to Present LGC Staffing Detroit, MI

Server/cleaner

This includes describing items on the menu ingredients used along with how it is prepared, cooked and served.

Taking food and beverage orders, serving and checking back with customers during the meal for any additional needs.

Able to work with other employees to present an enjoyable dining experience to their residents.

Ability to stand on my feet the majority of the time. It also entails carrying trays weighted down significantly with food, glasses, dishes and working with items of extreme hot or cold temperatures.

It is common to have peak periods of business that must be handled sufficiently.

Worked part time and full time, with schedules based around busy meal times, holidays, events and weekends.

Remove trash, clean equipment that gets soiled by daily use. Cleaner has to often clean sensitive equipment like dishes, glasses ovens and so on.

Cleaner has to ensure that the dining room is well stocked and that the equipment is in perfect running condition.

Cleaner will also be required to clean other parts of the establishment, like the seating area in a dining room.

Cleaner wash linen for dining room and set tables in dining room. Sept. 2016 to May 2017 Somerset Inn Hotel Troy, MI House Keeper

Daily maintenance of hot tubs

Clean building floors and walls by sweeping, mopping, scrubbing, or vacuuming.

Change bedding and make beds as directed.

Stock room food supplies (coffee, tea, sugar, etc.) as needed.

Replenish supplies such as drinking glasses, linens, writing supplies, and bathroom items.

Gather and empty trash, clean and polish furniture and fixtures.

Clean windows, glass partitions, and mirrors, using soapy water or other cleaners, sponges, and squeegees.

Dust furniture, walls, machines, and equipment.

Move and arrange furniture, and turn mattresses.

Make adjustments and to heating, cooling and ventilating systems.

Sort linen and other articles, load washing machines, and iron and fold dried items.

Sort, count, and mark clean linens, and store them in linen closets.

Deliver any items requested by guests to rooms.

Carry linens, towels, toilet items, and cleaning supplies, using wheeled carts or by hand as needed.

Oct. 2014 to Sept. 2016 White Castles Restaurant Detroit, MI Cashier/Cleaner

Greet customers entering establishment.

Received cash, and completed credit-card transactions from customers.

Counted money to verify amounts and issues receipts for funds received.

Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.

Monitor dinning section of the restaurant for empty and clean tablets.

Clean dining room area and inspect it for neatness and cleanliness.

Check and clean restroom if needed.

Education

Graduate June 2015 Wayne County Community College Detroit, MI Associates Degree of Liberal Arts

References

References are available on request.