Tremayne Smith

**** ******* ***** ****, *******, TN 38016 901-***-**** ad4t8v@r.postjobfree.com

Objective

To secure employment with a progressive organization where I can utilize my skills, experience, and work ethic in meeting the goals and objectives of the company.

Education

ATTENDED JACKSON STATE COMMUNITY COLLEGE FALL 1991-1992

Major: General Education

HIGH SCHOOL DIPLOMA 1991 JACKSON CENTRAL MARY HIGH SCHOOL 1991

Skills & Abilities

TRAINING

Food safety and other safety regulations.

Food service and safe food handling.

OSHA requirements and checklists.

Proper lifting techniques.

Forklift operation certification.

FDA food storage guidelines

Proper food storage/Cooler/freezer guidelines

Commercial Refrigeration/Walk-in Cooler/Freezer operation.

Inventory Management

TN Endorsement Driver’s License

RESOURCES

Extensive knowledge of Shipping and Receiving, Inventory Management, Safety Regulations, Enhanced Safety, Equipment Operation, and Program Coordination and Management.

Ability to effectively manage and coordinate logistics and distribution.

Effective troubleshooting skills.

COMMUNICATION

Excellent verbal and written communication skills.

Dynamic assessment and planning skills to ensure necessary supply and demand.

Follow-up with clients and suppliers to ensure efficient distribution.

Efficient in Microsoft Office

LEADERSHIP

Self-starter and a team motivator.

Solution driven and goal oriented.

Adaptability

Performance and Outcome driven

Hardworking

Dependable

Experience

CSC SERVICE WORKS COLLECTOR JULY 2022-CURRENT

Troubleshooting Commercial laundry equipment and air vac machines to ensure optimal performance.

Removing and processing high volume routes currency.

Receiving currency from designated accounts.

Recording varies currency amounts and account numbers to prepare the deposit to collection detail.

Preparing and maintaining route keys in accordance with collection schedule.

Properly lifting and carrying up to 75 pounds utilizing proper techniques in accordance with safety.

Effectively reading and interpreting necessary documents in accordance with safety procedures and operating procedures and guidelines.

Effectively communicating and coordinating with clients.

LOWES HOME IMPROVEMENT DELIVERY COORDINATOR JACKSON, TN SEPTEMBER 2020-JULY 2022

Coordinated and supported deliveries derived from instore and online purchases.

Managed inventory connected with delivery merchandise.

Served as a liaison between the company and delivery customers.

Answered questions and problem solved issues surrounding deliveries.

Tracked and ensured merchandise accurately accounted for, properly handled, and delivered.

Effectively communicated with other store personnel especially delivery associates to ensure successful process from purchase to delivery.

LOWES HOME IMPROVEMENT DELIVERY DRIVER, JACKSON, TN MAY 2017-SEPTEMBER 2020

Facilitated delivery operations from store to customer.

Maintained safe and efficient deliveries in accordance with Lowes Home improvement procedures and guidelines.

Maintained courteous dialogue with customers and 3PL vendor partners to address and resolve claims and complaints received involving in home customer delivery experiences.

Possessed good oral and written communication and knowledge utilizing Microsoft applications associated with delivery orders.

Worked collaboratively as a team with other co-workers to accomplish joint tasks and common delivery objectives.

PINNACLE FOODS DISTRIBUTION SPECIALIST FEBRUARY 2014-MAY 2017

Performed tasks in accordance with food safety regulations and standards.

Performed quality assessment on product to ensure quality.

Conducted inspection of product to ensure proper storage of goods in high rise freezer storage at appropriate temperature.

Maintained seamless integration of information technology in accordance with food storage guidelines.

Effectively assessed and maintained product inventory records, documented findings, and reported discrepancies.

Utilize equipment in accordance with safety standards and protocol to ensure proper storage of product.

Maintained food storage in accordance with food storage cooler/freezer guidelines.

Worked in commercial cooler/freezer environment with low temperatures.

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