Hello,
I am inquiring about a server, bartender, and/or captain positions that may be opening for the upcoming busy season.
I have over 10 years experience in the catering, private homes, and hospitality industry and would love to be considered for your upcoming events.
Please find my resume below.
Thank you!
Kelly Imbrett
*************@*****.***
Forest Hills, NY 11375
Summary
OBJECTIVE: To secure a position that will challenge and utilize my skills with the opportunity for greater responsibilities based on performance and achievements.
Work experience
Per Diem Server / Bartender
The Whitby Hotel - New York
October 2023 to Present
Work Special Events. Which includes setting up as per BEO and captain instructions. Serving, bartending, and resetting our event spaces. Providing memorable and exceptional experiences for our guests.
Taking pride in my work, keeping a positive and assertive attitude. Having knowledge of everything I am serving at all times.
Captain
Present: AD Events & Catering - New York
January 2018 to Present
Provide guests with a wonderful experience by tending to and anticipating their needs. Providing proper service during cocktail and seated dinner events. Executive setups according to floor plans, flip rooms and breaking down events. Setting up examples for staff to follow, expediting serve out. Events range from large corporate events to intimate parties at a client’s residency, to detailed weddings
Captain
Present: Krisp Events - N.Y
January 2014 to 2023
Krisp is a boutique catering company in which I do what needs to be done, depending on the event. Training new hires on steps of server, offering proper service, set up, onsite kitchen and any prep work involved, set-up/break-down of private intimate events as well large functions. Keeping timelines and clients happy.
Server/Bartender
Restaurant Associates CXRA - New York
March 2007 to December 2018
Provide excellent catering service for large corporate functions, museum dinners, and fundraising events. Etc. At prominent venues such as Lincoln Center, The MET, Time Warner Center, The Intrepid, Museum of Natural History. Provide guests with a pleasant experience by actively listening and assessing their needs. Setting up and breaking down settings and buffets as needed for the catered events.
Set up bars, prepare preaches, prep garnishes and make cocktails at a fast and organized pace on larger events while remaining calm.
Few others
Purslane -Captain/Bartender
Nexus Private Club -Lead Server
Hamptons Aristocrat - Captain
Park Avenue Catering - Server
Education
Baruch College - New York, NY
2001 to 2004
Skills
Hospitality
Food handling
Restaurant experience
Leadership
Time management
Speak Fluent Spanish
Bartending
Customer service
Certifications and licenses
TIPS Certification
Food Handler Certification