Janie Woodard
Jackson, MI *****
*********@*****.***
Work Experience
BOH Training Coordinator, Cold Prep
Texas Roadhouse - Jackson, MI
December 2021 to Present
I prepare all of the salads and dressings made from scratch. i cut peel and chop onions various other cold prep I am also in charge of the trainers for each position in the kitchen. i have received rising star award employee of the month and 3 letters in the Champs reward system Cook and Bartender
Greystone Tavern - Jackson, MI
November 2012 to March 2021
Prepare cook all orders dishes drinks
Skills
• Bartending
• Kitchen Experience
• Employee Orientation
• Serving Experience
• Awesome Customer Service
• Highly motivated (10+ years)
• Can multitask (10+ years)
• Military Experience
Military Service
Branch: Army
Service Country: United States
Rank: E-4
May 1985 to September 1994
Clerk administrative
Additional Information
I have worked in the restaurant business for 30 years. I work with customer service everyday with customers and making sure they are happy with their service. I have worked in customer service positions including Bekins Distribution a moving company in St. Louis Missouri. If I don’t know about something I am a quick learner.