ES Eduardo Sanchez

Lancaster, CA ***** 661-***-****

ad4mgr@r.postjobfree.com

PROFESSIONAL

SUMMARY

Motivated kitchen worker ready to build foundation in food service. Eager to learn all kitchen roles and contribute to team success. Dependable, reliable and hardworking with basic cleaning, sanitizing and stock management skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Reliable employee seeking Job Title position. Offering excellent communication and good judgment.

ACCOMPLISHMENTS Achieved Result through effectively helping with Task. Achieved Result by completing Task with accuracy and efficiency. Supervised team of Number staff members.

SKILLS Kitchen Equipment Use

Cleaning Procedures

Floor Scrubbing

Kitchen Assistance

Time Management

Table Bussing

Customer Needs Assessments

Food Preparation and Safety

Cleaning and Sanitizing

Stocking and Replenishing

Multitasking Abilities

Dishwasher Operation

Guest Satisfaction

Customer Service Excellence

Inventory Management

Safety Awareness

Proper Storage Procedures

Training and Development

Restocking Skills

Chef Assistance

WORK HISTORY DISHWASHER 08/2022 to CURRENT

Coaches Sports Bar And Grill

Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking.

Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or Type items used often by kitchen staff.

Kept kitchen areas neat and clean by removing trash and organizing supplies.

Kept work area clean, dry and free of debris to prevent incidents and accidents.

FOOD RUNNER 08/2022 to CURRENT

Coaches Sports Bar And Grill

Maintained speed of service for food orders while minimizing errors and complaints.

Delivered correct food items to tables according to order documentation. Garnished dishes and quickly delivered items to customers, minimizing wait times.

Cleared tables immediately after guests left in preparation for next party. KITCHEN PREP COOK 08/2022 to CURRENT

Coaches Sports Bar And Grill

Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.

Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.

Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.

Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

SERVER 05/2022 to 08/2022

Iron Cactus

Cultivated warm relationships with regular customers. Worked with POS system to place orders, manage bills and handle complimentary items.

Explained menu items and suggested appropriate options for food allergy concerns.

Bussed and reset tables to keep dining room and work areas clean. RESTAURANT ASSISTANT 04/2022 to 08/2022

Iron Cactus

Discussed menu items with customers and suggested promotional items to increase sales.

Trained new employees in operational procedures and modeled duties for front and back house positions.

Conducted hourly rounds to wipe tables, stock utensils, and sweep floor to maintain cleanliness of eating area.

Placed order items in bag for drive-thru window delivery with speed and accuracy.

Greeted customers at front counter to answer questions and input meal orders into POS system.

Stocked condiments, filled specialty machines with drink mixes, and prepped fryer items to prepare for peak hours.

Assembled menu items in grill area and monitored warmers to restock inventory.

DISHWASHER 02/2022 to 08/2022

Iron Cactus

Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking.

Enhanced dining room operations by removing empty dishes, glassware and silverware to shorten bussing times.

Cleared tables immediately after guests left in preparation for next party. Kept kitchen areas neat and clean by removing trash and organizing supplies.

Paid close attention to instructions from supervisor to complete tasks on time.

BARBACK 02/2022 to 08/2022

Iron Cactus

Restocked ice, condiments and snacks.

Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.

Replaced empty kegs and soda syrups.

Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.

Delivered food to customers at bar and tables.

Provided attentive service and proactively assessed guest needs. Assisted wait staff with timely food delivery and guest requests. KITCHEN PREP COOK 02/2022 to 08/2022

Iron Cactus

Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.

Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.

Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.

Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

COOK 02/2022 to 08/2022

Iron Cactus

Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business. Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.

Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

FARMHAND 01/2022 to 04/2022

Van Dan's

Used farming equipment and machinery.

Assisted farmers with feeding and watering cows, sheep, goats and pigs. Cleared away animal waste.

Performed chemical spraying activities for crop weed and pest control using cropduster contractors.

Replaced animal's hay and water regularly while watching animals for changes in behavior or demeanor.

Operated farm equipment such as tractors and trucks with extreme care and precision.

EDUCATION High School Diploma 06/2020

Palmdale High School, Palmdale, CA

LANGUAGES English and Spanish

Native or Bilingual

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