CURRICULUM VITAE

OTIS LESLIE

Camrose District / Hopeton P.O. / St. James

Telephone: 876-***-****

Email: ad4l5m@r.postjobfree.com

EXECUTIVE SUMMARY

I am an energetic, self- motivated, result- orientated, hardworking individual who possesses excellent work ethics, eye for details with proven ability to work as a part of a team or to use my own initiative to manage, direct, develop and motivate employees to achieve overall objectives. With my well-developed administrative techniques, I will be able to help your organization create a dynamic team.

CAREER OBJECTIVE

To gain employment in a challenging and dynamic environment such as Cost Control or Storeroom, in a management/supervisory capacity in an environment that fosters growth; where my level of expertise can be mutually rewarding.

EDUCATION DEVELOPMENT

Coolidge Science & Technology Institute: 2008 – 2011 – 4 CXC subjects

Petersfield High Evening Institute: 2010 – 2011 – 1 CXC subjects

Sandy Bay HEART Academy: 1999 – 2000 – Certificate: Hotel Accounting

Level 1

Hebert Morrison Technical High School: 1994 – 1998 – 1 CXC subject

Granville All Age: 1989 – 1994

QUALIFICATIONS

SUBJECTS GRADES

Principles of Accounts 1

English A 2

Principles of Business 2

Mathematics 3

Technical Drawing 3

Information Technology 3

WORK EXPERIENCES

2015 February- 2024 January: Warehouse Manager

Secrets Resorts Hotel

Oversee storage, receiving. Dispatching, security, maintenance, sanitation and administrative functions

Managing – Supervising

Preparing of Market list

Ensure H.C.C.P are in place

Ensure requisition are approved and signed by relevant personnel.

Conduct weekly spot check of Food and Beverage Storeroom

conduct and oversee all monthly inventories.

Etc.

2014 January – 2015 January: Assistant Cost Control

Sandals Montego Bay, St. James

Preparing PR Schedule reports as well as conducting and ensuring that bar par is done on a weekly basis, monitoring food, beverage and utility reports, ensuring that the main storeroom market list goes out on time, etc.

2008 August – 2014 January: Cost Controller

Sunset @ The Palm Hotel, Negril

Ensuring that all reports are sent out on time as well as overseeing the Main Storeroom Operations.

Monitoring and analysing costs

Researching to find opportunities to reduce expenses.

2006 August – 2008 August: Cost Control Supervisor

Sunset Beach Resorts & Spa, Montego Bay

Provide accurate reporting of all reports in the department and ensure that the company’s procedures are followed.

2000 May – 2006 August: Cost Control Clerk

Sunset Resorts & Spa, Montego Bay

Provide accurate reports for the department.

Do weekly bar pars

Carry out monthly inventories

HOBBIES

Playing Football

Listening to Music

REFRENCE

Available upon request.

Contact this candidate