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Production Supervisor Food Safety

Location:
Al Dafna, Qatar
Posted:
March 23, 2024

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Resume:

Name: Momin Mohammed Matin Ahmed Shahinsha Ahmed

Address: Beed Maharashtra India

Mobile: 00-917**********, 00-974********

E-Mail: ************@*****.***, ************@*****.*** Seeking challenging assignments as Food Production Supervisor with an organization of high repute CAREER OBJECTIVE

To obtain a challenging position in management where, communication, organizational and people management skills can be developed and used to their fullest extent that offers opportunities for personal contribution and professional growth.

PROFILE VALUE

Overall, 10+ years of positive industry experience in quality assurance of food products, food safety, ingredients, supply chain, and food manufacturing processes.

Responsible for the standardization of methods, review of data and reports and training of associates.

To maximize the service of the department to internal customers by meeting the demands of forecasted volumes.

To optimize Yield and wastage to maximize the contribution of profit of the overall operation.

To plan all necessary trainings to staff, maximize efficiencies and safety within in department.

Overall responsible for Raw Material and finished product and production floor.

Monitoring and evaluating the on line process records to minimize the loss/wastages, generated in the process from stage to stage using the process controls.

Implementing prerequisite programs effectively in cleaning and sanitation, waste management and pest control

Manpower allocation for suitable place and control employees personal Hygiene and GMPs and maintain plant hygiene

Forward message, instruction, advice, suggestion to subordinate regarding work plan maintains health & safety. Food safety, as well as GMP

To maintain the stock level ingredient

Especially Arabic bread, Lebanese bread chapatti, half cook chapatti, bread, buns, products knowledge. EMPLOYMENT HISTORY

Zad Holdings Ummsaid Bakery Q Bake, Doha-Qatar Since Aug’2021-Present Designation: Production Supervisor

Job Duties, Roles and Achievements:

Quality to optimize quality to ensure that products meet all specifications.

Responsible for the standardization of methods, review of data and reports and training of associates.

To maximize the service of the department to internal customers by meeting the demands of forecasted volumes.

To optimize Yield and wastage to maximize the contribution of profit of the overall operation.

To plan all necessary trainings to staff, maximize efficiencies and safety within in department.

Overall responsible for Raw Material and finished product and production floor.

Conducting shelf life studies for finished products in order to guarantee the freshness of the products.

Monitoring and evaluating the on line process records to minimize the loss/wastages, generated in the process from stage to stage using the process controls.

Implementing prerequisite programs effectively in cleaning and sanitation, waste management and pest control.

Handling customer complaints and conducting root cause analysis & preparing CAPA for the same.

Manpower allocation for suitable place and control employees personal Hygiene and GMPs and maintain plant hygiene

Update all documentation work like daily food safety, sop, first aid box. Glass check sheet, MCS and ETC

To maintain the quality & taste of the products as per standardization.

Forward message, instruction, advice, suggestion to subordinate regarding work plan maintains health & safety. Food safety, as well as GMP

To maintain the stock level ingredient

Especially Arabic bread, Lebanese bread chapatti, half cook chapatti, bread, buns, products knowledge. Laziz Food Pvt Ltd, Maharashtra India Since Jun’2018 - Jul’2021 Designation: Production Supervisor

Job Duties, Roles and Achievements:

Quality to optimize quality to ensure that products meet all specifications.

Responsible for the standardization of methods, review of data and reports and training of associates,

To maximize the service of the department to internal customers by meeting the demands of forecasted volumes.

To optimize Yield and wastage to maximize the contribution of profit of the overall operation.

To plan all necessary trainings to staff, maximize efficiencies and safety within in department.

Overall responsible for Raw Material and finished product and production floor.

Conducting shelf life studies for finished products in order to guarantee the freshness of the products.

Monitoring and evaluating the on line process records to minimize the loss/wastages, generated in the process from stage to stage using the process controls.

Implementing prerequisite programs effectively in cleaning and sanitation, waste management and pest control.

Handling customer complaints and conducting root cause analysis & preparing CAPA for the same.

Manpower allocation for suitable place and control employees personal Hygiene and GMPs and maintain plant hygiene.

Update all documentation work like daily food safety, sop, first aid box. Glass check sheet, MCS and ETC

To maintain the quality & taste of the products as per standardization.

Forward message, instruction, advice, suggestion to subordinate regarding work plan maintains health & safety. Food safety, as well as GMP.

To maintain the stock level ingredient.

Specially milk rust, butter rust, bread, buns, products knowledge. PREVIOUS EXPERIENCES

Masdar Al Hayat, Riyadh- Saudi Arabia Since Apr’2013-Apr’2018 Designation: Production Supervisor

Kudu Bakery, Riyadh- Saudi Arabia Since May’2011-Feb’2013 Designation: Production Supervisor

EDUCATION QUALIFICATIONS

Bachelor’s Degree in Physics, Chemistry, Math’s May’2003-May’2006 From: Milliya Senior Collage Beed Maharashtra.

MS-CIT computer software literacy program May’2003 Training Programs Attended:

ISO 22000: 2008 Awareness training course 04.02.2017

Food safety Essentials (AIB) Foreign Material 10.2.2015

Food safety Essentials (AIB) GMP10.2.2015

Food safety Basic Training 28.02.2014

REFERENCES AVAILABLE ON REQUEST

Syed Siraj

Production Maneger

Masdar alhyat

009***********

Syedsiraj77 @gmail.com

Irshad ansari

Prouction Maneger

Laziz food pvt

009***********

Irshad4846 @gmail.com

V r Pillai

Production manager

Ummsaid bakery q bake

009**********

********@*****.***



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