CAREER OBJECTIVE

Dedicated and reliable individual with extensive experience in

hospitality management. Skilled in monitoring inventory, developing and executing menu ideas, and maintaining high standards of customer service. Excels in schedule management, cost control, and staff supervision.

864-***-****

ad4g2f@r.postjobfree.com

Liberty, SC 29657

EXPERIENCE

Server/Bartender

JAN 2020 - PRESENT Carolina Ale House, Greenville, South Carolina Bar Manager

FEB 2010 - MAR 2016 Corner Pocket, Greenville, South Carolina

• Greeted and accommodated guests, building positive experience from first interaction.

• Used focus and memorization skills to keep track of tables and remember orders.

• Recorded transactions in point of sales system to deliver prompt service.

• Processed payments and completed register transactions accurately.

• Kept detailed and up-to-date records of inventory, budgets, and payroll.

• Promoted and coordinated upcoming bar events, fundraisers and vendor opportunities.

• Managed daily operations, including scheduling, ordering, and inventory control. EDUCATION

High School Diploma

MAY 2004 D.W. Daniel High School, Central, South Caroilina SKILLS

• People Skills

• Service prioritization

• Reliable & trustworthy

• Good work ethic

KRIS JOHNSEN