High School Food Preparation

ROJON BENNETT

Hyatt Hill,

Gayle P.O, St Mary.

E-mail: ************@*****.***

Telephone: 876-***-**** or 876-***-****

OBJECTIVE: To use my skills in the best possible way for the mutual benefit of achieving the

Company’s goals and myself.

EDUCATION / QUALIFICATION

2005-2010 Ocho Rios High School

2010-2011 Tack High School (CAP)

2012 (6 weeks) Sandals Hospitality Training Program (Kitchen Department).

EXPERIENCE:

2018-2019 Pizza King Restaurant Ocho Rios

Food preparation in the kitchen

2019-2020 Moon Palace Grande Hotel Jamaica

Food preparation at the Room Service Kitchen.

Preparation of Pizza’s at the Pizza Station.

Preparation of sandwiches at the Panini Station.

Preparation of Sushi’s at the Sushi Bar.

2024 Grande Bahia Principe Hotel

Appetizer preparation at an Italian restaurant.

Appetizer and fruits preparation at a al a carte restaurant.

Preparation of salads, cheese plates and dressing at the pantry.

SKILLS: Good communication skill, problem solving and also knife handling skills.

REFERENCE: upon request

Contact this candidate