Service-oriented Inventory Control and record keeping Natural leader A
Resume:
KIMBERLY L. WEBB
************@*****.***
Professional Summary
To obtain a position with a reputable company utilizing my knowledge and collective experience, in order to grow as a better person and professional.
Skills
Service-oriented Inventory Control and record keeping
Natural leader Assembly line production
Strong work ethic Point of Sale (POS) system operation
Exceptional organizational skills Microsoft application skills
Material handling expect Passion for customer satisfaction
Work History
Floor Picking manager
Fastenal - Atlanta, GA April 2022 to Present
Efficiency planning and coordination of administrative activities to ensure accurate results in an all aspects picking and related operations. Ensuring continuous review and improvements of operational processes to ensure accuracy and compliance. Oversee daily monitoring efforts to ensure productivity objectives meet company/departmental standards. Maintaining awareness of the business context and company profitability, including budgetary control issues. Confirming all picking deadlines and priority cut-off times are met. Ensuring the sort process of pick tickets by zones and effectively distributing them. Controlling the research/locating of backordered invoices and assisting pickers in locating items as needed. Attracting and retaining qualified and motivated workforce; while encouraging new ideas for improvements from your direct reports. Developing personnel to ensure appropriate back up/successors in all key positions. Coach and groom direct reports for excellence while documenting their progress and cross-training to provide adequate coverage in key areas. Providing oversight while evaluating employee performance, handle disciplinary issues and maintaining an environment of respect and accountability to promote a cooperative and harmonious working climate. Authorizing productivity tracking standards/assessments, supplies, and equipment needs. .Requiring a “Tour Ready” and safe work area and securing building/operations at end of shift.
May 2017-April 2022
UPS-Operation Supervisor
Responsible for overseeing all activity for area. Identify resources, manage daily work load, and in conjunction with the Operation Manager, make staffing adjustments when work load necessities. Assist with maintaining a positive morale, work standards and developing teams. Actively manage and develop the performance of employees, using consistent performance management and communications techniques. Observed and analyze overall efficacy of the department and ensure things ran smoothly. Prepare and maintain employee attendance records and provide feedback to employees and discipline if needed under Union regulations. Prepare regular reports, perform audit on areas and evaluate processes as per business requirements.
Dec.2017 to May 2018
Bosch Warehouse – Receiving Clerk
Responsible for checking in truck invoices into RedPrairie system. Opening invoices, matching invoice to parts, printing out labels and putting them on the correct box. Closing invoices, letting the forklift drivers know the parts are ready to be stocked in warehouse. Filling all paperwork at the end of the day.
April 2016 to Nov.2017
Diamond Crystal Brands-Machine Operator
Responsible for achieving production requirements. Oversaw the production process and managed the production schedule. Prepared and maintained production reports and personnel records. Reviewed processing schedules and production orders concerning inventory requirements, work procedures and duty assignments, considering budgetary limitations and time constraints. Stacking boxes off line in correct pattern on palates, filling out the proper paperwork with palate ID number and amount. Packing boxes with product, running boxes in tap machine setting up machine with blades, film, heat pad, and cups
June 2009 – March 2014
Golden Corral –Sever/Front Line/Salad Bar/ Dessert Bar/Trainer
Placed food trays over food warmers for immediate service. Spoke with patrons to ensure satisfaction with food and service.
Displayed enthusiasm and knowledge about the restaurant’s menu and products. Setting up and cleaning of tables. Refilling drinks. Preparing daily food items. Ringing up orders and taking funds.
Education
High School Diploma Stockbridge High School. 1997
Customer Service and Computer Tech. Central Georgia Tech Collage – Warner Robins Ga. 2016
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