Barbara Jones
Cook - Genghis Grill
Gadsden, AL *5901
***********@*****.***
Highly experienced in restaurant and club cooking and food preparation. I enjoy working individually and as a team member. I am detail-oriented with effective communication skills, and quick to learn, and will contribute to your clients' satisfaction and your company's success. Willing to relocate: Anywhere
Work Experience
Line Cook
Atwater Brewery - Detroit, MI
January 2023 to Present
Line Cook
The Atheneum Suite Hotel - Detroit, MI
July 2022 to Present
Cook and prepped chicken, hamburgers, octopus, salads, and etc everything from scratch I also clean the dishes when we don't have a dishwasher
Deli Worker
Uncle T's Restaurant - Little Rock, AR
July 2019 to Present
Im a deli worker at Uncle T's Food Mart I clean, cut meat,make sandwiches, and cook hot breakfast sandwiches in the morning
Cook
Genghis Grill - Little Rock, AR
May 2019 to January 2020
Cooked and prepared food, such as hamburgers and fried chicken
● Ensured all foods are cooked properly, with a pleasing appearance
● Cooked, and prepared food with a pleasing appearance
● Inventoried, stocked and cleaned food prep areas, maintained state sanitation standards Cook
Buffalo Wild Wings - Detroit, MI
2018 to 2019
Cooked and prepared food, such as hamburgers and fried foods, salads, mac and cheese, and other foods
● Ensured all foods are cooked properly, with a pleasing appearance Prep Cook/Cook
Cracker Barrel - Anderson, IN
2017 to 2018
Prepped and cooked food such as potatoes, salads, desserts, and meats
● Ensured all foods are cooked properly, with a pleasing appearance Cook
All Team Staffing - Detroit, MI
2015 to 2017
Cooked and prepared food, at various job sites like college's and nursing homes
● Ensured all foods are cooked properly, with a pleasing appearance Cook
Palm's Night Club - Detroit, MI
2015 to 2017
Cooked and prepared food, such as seafood, chicken wings, lamb, pasta, and loaded potatoes
● Ensured all foods are cooked properly, with a pleasing appearance Cook
Baker's Jazz Club - Detroit, MI
2014 to 2015
Cooked and prepared food, such as fresh greens, bbq, cornbread dressing and other various food from scratch and desserts
● Ensured all foods are cooked properly, with a pleasing appearance Education
High school or equivalent
Skills
• Cook, Prepped and dishwasher (5 years)
• Food Production
• Food Preparation
• Kitchen Experience
• Meal Preparation
• Cleaning Experience
• Meat Cutting
• Food Handling
• Culinary Experience
• Food Service
• Restaurant experience
• Cooking
• Kitchen Management Experience
• Sanitation
• Busser
• Banquet Experience
Certifications and Licenses
Food Handler
Food Handler Certification
Assessments
Cooking Skills: Basic Food Preparation — Familiar
June 2019
Preparing food, using cooking equipment, and converting ingredient measurements. Full results: Familiar
Cooking Skills: Basic Food Preparation — Highly Proficient October 2020
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Highly Proficient
Food Service Fit: Back of House — Proficient
October 2020
Measures the traits that are important for successful back of house food service roles Full results: Proficient
Work Style: Reliability — Highly Proficient
April 2020
Tendency to be dependable and come to work
Full results: Highly Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.