Theromy Marshall

Baton Rouge, LA *****

ad42si@r.postjobfree.com

+1-225-***-****

To obtain a position in which I may learn and

advance from while being an excellent employee and a benefit to the company Authorized to work in the US for any employer

Work Experience

District Manager

Popeye's Restaurants - Harvey, LA

Present

Oversee several store locations with an emphasis on sales, guest satisfaction, training and development, inventory and daily operations of each location

Responsible for maintenance of each store perform weekly cash and food audits Coaching developing and hiring General Managers

Setting budgets for weekly monthly and quarterly labor, sales, and controllable goals Weekly updates on performance with each individual store and as a whole Regional Manager

DTK services - Baton Rouge, LA

February 2016 to 2018

manage multiple store locations over the Louisiana market determine the operational practice of all stores in area Determine marketing and sales for area

interview and hire as well as coordinate and discipline store advisors assisted with stocking cleaning and proper working order of locations create and maintain budgets

Leadership skills to keep employees motivated and resolve conflicts Time management work with multiple stores and management coordinating stores visits and reviews crating schedules and writing reports

keeping and maintaining a budget for regions while making sure stores stay within budget including time management and supplies

Hiring qualified managers that will maintain and stay within budget for locations Director of Operations

Hammond Wholesale and Surplus - Hammond, LA

2014 to 2016

Oversee purchasing and sales department

identifying and targeting areas in which the business can improve operation Monitoring revenue margins

overseeing employee productivity

Researching and implementing new directives for business growth and prosperity Developing and implementing guidelines for employee evaluations, recruitment and promotion Corporate Trainer

Vivint Smart.Home - Houma, LA

June 2011 to February 2014

Collaborate with management to identify company trading needs Schedule appropriate training sessions

oversee and direct seminars, workshops,individual training sessions,and lectures plan and implement an effective training curriculum Supervise training budgets

prepare hard copy training materials such as modules summaries,videos,and presentations train and guide new employees

develop monitoring systems to ensure all employees are performing job responsibilities according to training

Education

Bachelor's in Accounting

University Of Louisiana at Lafayette Lafayette - Lafayette, LA January 2006 to 2010

High school diploma

John Ehret High School - Marrero, LA

May 2004

Associate's degree

Skills

• Food Service Management

• Financial Management

• Employee Evaluation

• Restaurant experience

• Forecasting

• Retail management

• Financial report interpretation

• Custodial experience

• Training & development

• OSHA

• Litigation

• Negotiation

• Analysis skills

• HTTPS

• LIHTC

• Property management

• Windows

• Supervising experience

• Dissection

• Succession planning

• Bartending

• Employment & labor law

• Labor cost analysis

• Cost control

• Kitchen experience

• Restaurant management

• Food service

• Production planning

• Planograms

• Schematics

• P&L Management

• Warehouse management

• 3PL

• Warehouse experience

• Warehouse distribution

• Retail sales

• Guest services

• Operations management

• Vendor management

• Upselling

• Operating systems

• Warehouse supervisor experience

• Budgeting

• Emergency management

• Records management

• Cash handling

• QuickBooks

• Commercial cleaning

• Mentoring

• Forklift

• Root cause analysis

• Telecommunication

• Purchasing

• Teaching

• Sales management

• Google Docs

• Google Suite

• Mechanical knowledge

• Hotel experience

• Hotel management

• Cost accounting

• Logistics

• Assistant manager experience

• Office manager experience

• Classroom experience

• Rigging

• Payroll

• Kitchen management

• Culinary experience

• Adobe Analytics

• Google Analytics

• B2B

• Employee relations

• Customer relationship management

• Manufacturing

• Supply chain

• PeopleSoft

• Management

• Food safety

• Product management

• Project management

• Microsoft Project

• Process Improvement

• Strategic Planning

• Oracle

• Computer Networking

• Merchandising

• Pricing

• Quality Assurance

• Food production

• Financial concepts

• HR sourcing

• Warehouse management system

• Banking

• Painting

• Recruiting

• Team Management

• Interviewing

• Business Development

• SAP

• Financial analysis

• Customer service

• Territory management

• Microsoft Excel

• Communication skills

• HubSpot

• Microsoft Office

• Microsoft Outlook

• Financial services

Certifications and Licenses

ServSafe

TWIC Card

Food Handler Certification

Safe Quality Food Certification

Registered Dietitian

Certified Dietary Manager

Bartender License

Contact this candidate