ALEH ENYA DAVID

***, ***** ** ** **** ** Lagot state Nera, Lagos. Lager stake Nigoda +234 090********

awcatens99ugraicom

PROFESSIONAL SUMMARY

To contributes my quote inarchiving and elective cooking and baking catering sevice administation

with my professionals,

Passionate Head Chel with excelent Kichen management skis and ably to create innovative recipes,

Adept at developing imaginative menu options, overseeing food prep, supervising salt, erdering

Inventory and negotiating with venders. Experience supervising [Number] staf invaived in restaurant

‘operations including dining crew, sous chels and ne cooks.

EXPERIENCE

01/2020 Current Executive - Chet

llsbay Hotels. Ajah Lekld Lagos - Leki! Lagos . Nigeria

= Delvered training fer Sous-Chels, Line Chels, Dishwashers and Kitchen

Porters,

01/201810 01/2021 Executive Chet

(CK 10 Hotel Continental & Suites It

01/201610 01/2018 Executive Chet

The AKI Residence Hotel iid - Lagos

01/201310 01/2016 Head Chet

Nestle Nigeria Ple

01/200810 01/2012 Head Chet

Nigeria Breweries Ple

01/200410 01/2008 Head chet

Ree - Danielle's Hotel & Suite td

(01/2001 0 01/2003 Chet

Letena General Useni. 4

01/2001 to 01/2003 Head Chet

Lagos Hton Hotel td - Logos

011*****-**/1999 Head Chet

Peker international Hotel ld

(CORE QUALIACATIONS

EDUCATION

1986 Erurekebu Primary Schoo

v9.2 Diploma: Catering and Hole! Management

‘Agbo Comprehensive Secondary Schoo!

199s oce

Qvovodis Catering Insttute

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