Marilyn L. Velacse

Supervisor/captain waiter/cashier

Email: ad3wb3@r.postjobfree.com

Mobile: 050*******

Objective: To secure a position as a Hotel and Restaurant Management in the fields in the Hospitality Industry and other related fields that would best fit my qualifications and further develop my talents, skills and working experience for continuous career improvement

Ability and Strengths

● Customer Service Orientation

● Interpersonal skills

● Ability to handle multiple priorities

● Multi-tasking/flexible and good team player

● Enthusiastic/Dedicated/Service oriented

● Perform efficiently under work pressure

● Good judgement and problem solving skills

● Ability to work for long hours

● Desirous for continuous improvement

● Mature, responsible and hardworking

● Keen eye for details

● 8 years working experience in F&B industry

Proven Job Role

Restaurant supervisor

Aug. 17 upto present Lulubear Restaurant.

Sputhridge tower 5,downtown

Restaurant Supervisor Sept. 2021 to May 2023

Le Tube Coffee Shop and Restaurant lake central tower, business bay Dubai Restaurant Supervisor Aug. 2020 to Aug. 2021

Tasty Snack Restaurant Satwa Square, Dubai

Waitress/Cashier

June 2019 to June 2020 La Mode Restaurant

Mena Apartment Hotel, Al barsha 1

Waitress/Buddy Team Leader April 2011 to July 2014 Imperium Restaurant (All Day Training)

JumeirahZabeelZaray – The Palm Jumeirah Dubai

Catering Business January 2016 to Dec. 2018

Manila,Philippines

Casual StaffOctober 2007 to June 2010

Banquet Staff / Barista / Food Runner /

Legend Star Wedding Organizing

Karama, Dubai, U.A.E

Jumeirah Beach Hotel, JW Marriott Hotel, Atlantis Hotel, Ritz Carlton Hotel, The Address Hotel, Fairmont Hotel and Rennaissance Hotel

,

Area of Expertise

● Leadership

● Up selling techniques for wine, cocktails and meal

● Preparing food and drinks

● Wines and cocktails knowledge

● Well-spoken in English

● Speed of service

● Standard sequence of services

Training and Seminar Attended

● Lobster Ink

● SOS Champion

● Nominated Employee of the year Front of the House

● Basic Food Hygiene Training Course

● Bar Basic Standards

● Basic latte art and coffee training

Academic Qualification

Vocational: Manpower and Technical-Vocational Training Center Secondary: Mariano Memorial High School

Primary : Tomas Earnshaw Elementary School

Personal Information

Place of Birth : Manila, Philippines

Nationality : Filipino

Height : 5’

Religion : Roman Catholic

Character Reference

Upon Request.

Dear Sir/Madam,

I would like to express my intention of applying of any vacant position in your company. My objective is to be part of a prestigious company that will provide challenging opportunities of career advancement and to eagerly contribute outstanding skills and strong commitment in achieving the organization goals.

Enclosed is my Curriculum Vitae towards exploring a possibility of employment with your organization. I feel that my education qualification combined with my experience in the field of my profession will enable me to be an effective member of your team. I am highly organized and detailed oriented with professional experience, dedicated and focused able to prioritize and complete multiple tasks and follow-through to achieve project goals. I am independent and motivated professional with excellent management skills able to grow positive relationships with clients and colleagues at all organization levels. Thank you for your time and consideration.

Contact this candidate