JEAN ANEL LOUISSAINT

**** ***** ****** *** **

Brooklyn, NY 11230

Cell: 929-***-****

ad3vit@r.postjobfree.com

SKILLS/ QUALIFICATIONS:

Knowledge of Microsoft Word, Excel, QuickBooks, and Peachtree.

Able to learn quickly and advance in a position.

Bi-lingual: English/ French fluent. Both read and write.

Database Management, and extensive capability to provide outstanding support and team player.

Excellent interpersonal, multi-tasking, communication, & customer service skills. EDUCATION:

08/11-08/11

COLLEGE UNIVERSITY OF CHRITIANVILLE GRESSIER, HAITI BACHELOR EDUCATION’S SCIENCE

CERTIFICATE:

RJS SECURITY GUARDS TRAINING SCHOOL 12/23-Present

SECURITY GUARD TRAINING CERTIFICATE

EXPERIENCE:

VIM STORE 06/23 to Present

FLOOR SHOP

• Production work, tool operation, repair, new Construction.

• Residential construction, roofing, materials handling.

• Cleaning, equipment operation, equipment Maintenance.

• Hand and power tools, plumbing, milling cutters.

• Tool polishing, machine lubrication, grinding wheel operation.

• Forklift trained, digital micrometers, organization, and time management.

• Excellent work ethic, flexible & Adaptable, basic math.

• Computer skills, data management, troubleshooting. AMARACHI 04/23-06/23

CREW MEMEBER

• Monitor compliance with health and fire regulations regarding food preparation and serving and building maintenance in lodging.

• Bi-Weekly schedule task, overseeing the whole the store operation.

• Investigate and resolve complaints regarding food quality, service, or accommodations.

• Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.

• Monitor budgets and payroll records and review financial transactions to ensure that expenditures are authorized and budgeted.

• Keep records required by government agencies regarding sanitation or food subsidies.

• Review work procedures and operational problems to determine ways to improve service, performance, or safety. SCHOOL NATIONALE OF GRECIER 04/13 to 04-23

BIOLOGY

• Operated computers programmed with accounting software to record, store, and analyze information.

• Develop engaging curricula, including lab experiments and other scientific investigations.

• Evaluate student performance. and preparing class materials

• Grading examinations, overseeing student behavior,

• Implementing school policies.

REFERENCES AVAILABLE ON REQUEST