SIERRA BALLEWEG

cashier/attendant

San Francisco, United States

1-775-***-**** ad3uje@r.postjobfree.com

PROFILE

Experienced Kitchen Manager with a proven track record of success in overseeing kitchen operations. Skilled in customer service, decision making, and problem solving. Adept at managing a team and ensuring efficient and organized workflow. Strong attention to detail and creative thinking to deliver high-quality results. Accomplished in promoting staff growth and development, leading to my promotion to manager. Seeking a new opportunity as a cashier/attendant to further expand my skillset and contribute to the success of a dynamic organization. Excited to learn new skills and continue my career growth. EMPLOYMENT HISTORY

Kitchen Manager, Maverik Adventure's Frist Stop Jan 2024 As a Kitchen Manager at Maverik Adventure's First Stop, I oversee all aspects of kitchen operations to ensure efficiency and high-quality food service. I am responsible for managing kitchen staff, creating work schedules, and coordinating food preparation and cooking. I make decisions regarding menu planning, inventory management, and ordering supplies to maintain smooth operations.

• Managed kitchen staff, including hiring, training, and scheduling.

• Oversaw food preparation and cooking, ensuring consistency and high quality.

• Developed and implemented menu plans, considering customer preferences and dietary restrictions. EDUCATION

Sebastian river high school

N/A

SKILLS

Ability to Work in a Team Expert

Leadership Expert

Teamwork Expert

Kitchen Operations Expert

Customer Service Expert

Decision Making Expert

Problem Solving Expert

Team Management Expert