ANDREA EDUH
ad3ten@r.postjobfree.com - 305-***-****
SUMMARY
General Manager with 10 years experience, managing a high quality and fast pace restaurant. Trained staff to the highest standard of customer service that increased customer satisfaction. Increased in Sales through upselling techniques and achieves new levels of profitability and efficiency within the company.
Professional Experiences:
Boston Market Corporation: October 2013 - November 12, 2023 General Manager Manages overall restaurant operations, Including food cost, labor and profit
and loss. Hire and train over 25 staff
Members. Train staff to deliver high
customer service which increase
Sales.
Optimize inventory by forecasting food
and beverages consumption to
Determine ordering requirements.
Tastee Jamaica Limited: March 2000 - August 2013
Store Manager Manage overall operations of
Restaurant and Store.
-2-
T. Geddes Grant (Dist.) Ltd.: August 1994 - February 2000 Administrative Assistant Plan meeting and taking minutes, Prepared reports, run payroll, manage
The day to day running of the
business.
EDUCATION: University College of the Caribbean
Associate of Science in Business
Studies. 2006 - 2009
Institute of Management and
Production.
Diploma in Business Administration
1998
University of Technology
Merit Certificate in Supervisory
Management 1997 - 1998
University of Technology
Food and Hospitality - Merit Certificate
In Pastry Making 1994 - 1996
B & B Institute of Business
CPS Achieved 1992 - 1993
Fitz Henley Secretarial Institute
Transcript 1990 - 1992
St. Andrew Technical High School
Diploma 1982 - 1986
-3-
Certificate of Participation
Personal Development & Customer
Staff Relations 1989
Certificate in Computer Studies 1994
Certificate in one day Seminar 1992
The Role of Pension Fund
REFERENCES: Idania Roderiques
Area Director
Pincho
Tel. No. 305-***-****
Avis Murrary
Financial Director
Tastee Jamaica Limited
Tel. No. 876-***-****