Brandon C Lawson 301-***-****

ad3qw6@r.postjobfree.com

Fayetteville, NC 28314

Mon, May 15 at 3:16 AM

Annastasia Brandon <ad3qw6@r.postjobfree.com>

Professional Summary : Highly advanced hard-working train fast and accurate warehouse worker with three plus years of experience. Maintaining picking and packing with exceeding speed knowledge of Warehouse duties and cutting . Operating with a positive attitude and strong work ethics accepting to operate machinery finalizing and packaging finished products. Eager to expand my skills where I can collaborate team environments to ensure smooth processing and equipment storage. Committed to customer satisfaction, safety conscious. Physically fit to work on foot for long hours and vivious weather conditions. Can work weekends as needed

certification

CPR

Food handler

SPO - Washington DC

Skills :

Restaurant management front and back 10 plus years

Proficiency with numbers and strong basic math skills

Good vegetable ability to detect quality defects

Highly detail oriented, excellent analytical and troubleshooting skill Warehouse safety

Regular reliable and predictable attendance necessary for average scheduling and coverage

Knowledge of raw materials production process quality control costs and other techniques for maximize the effictive distribution of goods

Time management

Problem solving resolutions

Safety and compliance

Able to comprehend basic work instructions

work experience:

Special Police Officer

Whole Armor Security Services - Washington, DC February 2020 to April 2023

Talk regularly with citizens to establish rapport and become familiar presence in areas Response quickly to assist complaints suspicious activity dispute destructive behavior Participate in annual CPR, firearm training, arrest, MEB and handcuff procedures. Evaluate documentation submitted in check for accuracy

Lead and model effective performance

Provided public safety by maintaining order and discipline

Conducts classified ID check

Maintain a standard of punctuality and dependability of attendance and retain myself cleanliness, tidiness, neatness and appropriately attire.

Hand to hand weapon and combat training

Front & Back of House Manager Taqueria del Barrio - Washington, DC December 2018 to December 2020

Conduct interviews oversaw the hiring process and Randstad training for 5 plus employees

Adapting to pandemic practices using ubereats maintaining 90% of revenue during pandemic

Encouraging a positive corroboration environment for front of house worker resulted in 5% staff turnover rate A generated regulations and safety standards checklist and reminding posted in the staff areas results in zero policy violations on health inspection

Lead Vendor/ assistance Manager

DC Empanadas - Washington, DC January 2015 to December 2018

Connected with local vendors for specialty ingredients negotiation prices below budget

Assemble equipment and ordering replacement and repairs resulting in 0 equipment malfunction during operation hours

Supervising staff discipline with all repentance written warning and suspensions as needed

Responsible for management, monitoring and sales of food products in both a professional retail environment and mobile setting.

Prepare and monitor staff schedules and adjust based on leave requests.

Prepare, process and/or maintain personnel documents.

Oversight daily appointments, meetings, and events to ensure preparedness and adequately informed of the events

Stocker maintenance

prrince George's Hospital Center March 2008 to July 2010

Manage and maintain the storage condition of goods received in the warehouse

Coordinates retail space activity disposal trash and manage to cleanliness of the store room

Stop the shelves of the warehouse with goods and keep inventory

Receive merchandise that coming to the warehouse and assure that the merchandise is unloaded and storage according to establishment procedures

Maintain a cleanliness of the stool and ensure that appearance of the store by adopting the most appropriate displaced techniques

Strength

Kitchen Management Experiences Restaurant front & back end Experienced Guest Services - 10+ years

Restaurant Management

Records Management Supervising Experience

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