** * ****** ** ********, CA ***** 209-***-****

ad3lkv@r.postjobfree.com

OBJECTIVE

Enthusiastic food server with experience working in restaurant settings. Looking for an opportunity to employ my skills in in

teracting with visitors and resolving customer issues while being respectful and friendly. My goal is to get an opportunity where I can make the best of my potential and contribute to the organization's growth while growing myself.

SKILLS AND ABILITIES

Communicates affectively by using strong active listener with customers, coworkers, and management. Possess strong customer service by being flexible and maintaining a positive attitude towards customers, coworkers, and management. Strong multitasking skills as well as attention to detail.

West lane bowl Stockton ca. 5-2023-present

I'm crosstrained in 3 departments. I'm very reliable and hard working. I enjoy the loyal customers and my coworkers. I'm always 15 minutes early and I get my job done.

El Senor Frogs – Stockton, CA 09/2021 - 04/2023

Maintained high customer satisfaction while serving customers in a timely manner. Maintained a clean, stocked, and efficient working environment. Worked open and closed shift sometime back-to-back to help cover shifts. Was closing manager, ensuring facility was cleaned restocked and ready to go for opening shift.

Black Friday Deals – Stockton, CA 08/2021 - 10/2021

Managed cash register and interacted with customers in a positive attitude. Restocked store shelves maintained a clean environment throughout the store. Unloaded deliveries and restocked shelves as well as open and close the store.

EDUCATION

Plaza Robles Continuation High School – Stockton, CA 2004

General Education

COMMUNICATION

Never had a customer complaint filed against me only positive reviews. Wrote clearly and legibly as well as maintained a professional appearance. Always 15 minutes early to shift and ready to start on time.

LEADERSHIP

Completed basic First Aid/CPR certification and am still current on it. Completed food handler certification and am still current on it.

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