DILVANA R. JARAMILLO
Chicago, IL *****
312-***-**** - ad3ku7@r.postjobfree.com
PROFESSIONAL SUMMARY
Customer-focused and energetic server with five years of experience delivering exceptional dining experiences in fast-paced restaurant settings. Proficient in menu knowledge, order accuracy, and providing attentive service to ensure guest satisfaction. Skilled in multitasking, time management, and remaining calm under pressure. Adept at building rapport with customers, upselling specials, and handling payments. Committed to maintaining cleanliness and adhering to food safety standards. Seeking to contribute my strong work ethic and passion to providing outstanding hospitality. SKILLS
Sales Expertise
Dining Customer Service
Cash Handling
Check Payment Processing
To-Go Order Preparation
Customer Satisfaction
Alcohol Serving
High-Volume Dining
Cleaning and Sanitizing
Hospitality and Accommodation
Station Stocking
Menu Recommendations
Front of House Display Creation
Food Safety Oversight
Menu Presentation
POS System Operations
Food and Beverage Pairings
Bar Terminology
Servsafe Certified
Alcohol serving certified
Phone Inquiries
WORK HISTORY
04/2022 to 08/2023 Server
Woodie Flat – Chicago, IL
Server
Memorizing the food menu and wine list as well as any nightly specials Served food and beverages promptly with focused attention to customer needs. Cultivated warm relationships with regular customers. Provides information to help food and beverage selections Presents ordered choices in a prompt and efficient manner 12/2022 to 06/2023 Hostess/Serving
Deuces Major League Bar – Chicago, IL
Greeted clients with a smile as they entered the restaurant Present menus to customers
Make suggestions based on their preferences
Facilitated the guests with a menu and answered questions the guests had Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
04/2018 to 12/2022 Server, Host
Miller Ale House – Norridge, IL
Greeted clients with a smile as they entered the restaurant Facilitated the guests with a menu and answered questions the guests had Guided the guests to a comfortable table using great customer service skills Facilitated the guests with a menu and answered questions the guests had Served food and beverages promptly with focused attention to customer needs. 01/2021 to 10/2021 Juicer
Joe In The Juice – Chicago, IL
Followed all cleanliness and sanitation procedures. Created unique juice blends, coffee, teas.
Prepared recipe ingredients by washing, peeling, cutting, and measuring. Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Accurately operated cash register to process customer payments. Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
EDUCATION
Bachelor of Arts: Communication, Applied Psychology The University of Illinois - Chicago
ADDITIONAL INFORMATION
Juicer, Joe and the Juice, Chicago, IL Seasonal (2021)
● Assess customer needs and provide suggestions
● Ensure health and safety guidelines are met
● Prepare ingredients used to create beverages for customers
● Conduct daily cleaning duties as assigned
● Prepare ingredients used to create food and beverages for customers
● Manually prepare juices and small meals for customers on demand