SUMMARY

Dependable Automotive Assembler offering skills in painting, welding and material

handling. Successful at working to schedule with high standards and strict quality controls. Team-focused and trained in multiple assembly stations. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills. Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills.

EXPERIENCE

Owner/Operator - Neat and Sweet Cleaning Service

New Iberia, LA • 01/2013 - 01/2017

CONTACT

ad3hh2@r.postjobfree.com

469-***-****

Forney, TX 75126

SKILLS

Kasey Hernandez

• Prepared products for quality tests and packaging by closely following directions.

• Assembled seat frames using hand tools and power tools.

• Ensured adherence to company policies regarding quality control standards. Vacuumed floors and dusted furniture to maintain organized, professional appearance.

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• Cleaned rugs and upholstery using vacuums and fabric shampoo when necessary. Rendered detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.

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Monitored social media trends and best practices to drive continuous improvement.

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Assessed projects against budgets and timelines, keeping team and assignments on task.

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Managed relationships with external vendors to ensure successful completion of projects within budget constraints.

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Created daily social media posts to build robust brand presence on Twitter, Facebook and Instagram.

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• Created reports summarizing performance results against established goals.

• Developed and implemented strategic sales and branding strategies to drive

• Hand Tools Proficiency

• Stress Tolerance

• Production Scheduling

• Adhesive Application

• Power Tools Operation

• Equipment Installation

• Safety Standards

• Quality Control Analysis

• Equipment Repairs

• Inspections

• Work Order Interpretation

Electronic Equipment

Assembly

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• Production Monitoring

Team Leadership and

Coordination

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• Cost Control

• Safe Operations Management

• Product and Parts Inspection

• Performance Assessment

• Dependable and Responsible

• Work Order Review

• Assembly Team Supervision

• Component Installation

• Distribution Support

Maritime Services & Management Inc Manning Agency - Head Chef Seabeck, WA • 03/2007 - 03/2013

EDUCATION AND TRAININ

G

Ged: General Studies

South Lafourche High School

Cut Off, LA • 03/2023

product growth.

Initiated advertiser payment requirements and recouped $[Amount] in debt from advertising sales.

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Evaluated methods and procedures for collecting data to measure effectiveness of surveys, opinion polls and questionnaires.

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• Managed the budget for each campaign and monitored its performance. Applied environmentally-friendly techniques toward marketing traditional products.

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Supervised the preparation of meals according to customer orders in a timely manner.

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• Cleaned and sanitized kitchen equipment, utensils and work stations.

• Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.

• Monitored food production to guarantee quality standards were met.

• Resolved conflicts between kitchen staff members in a professional manner. Created weekly work schedules for kitchen personnel based on anticipated business volume.

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Performed regular maintenance tasks such as cleaning equipment, utensils, floors, walls, ensuring that all areas are kept clean and sanitary at all times.

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Built and managed relationships with local vendors to obtain fresh, quality ingredients at cost-effective prices.

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Suggested and prepared promotional dishes according to ingredient availability and customer preferences.

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Developed menus and recipes for a variety of dishes, including appetizers, entrees, desserts, and specialty items.

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• Supervised food preparation staff to deliver high-quality results. Developed innovative recipes to suit complicated dietary requirements for customers.

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• Distributed food to service staff for prompt delivery to customers. Ensured compliance with health department regulations regarding hygiene and sanitation practices.

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Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.

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Planned kitchen staff schedules to maximize coverage and encourage collaboration.

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• Reviewed purchase orders for accuracy prior to submitting them for approval. Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.

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Analyzed financial data related to labor costs, inventory expenses, and menu pricing changes, making recommendations as needed.

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• Prepared variety of foods according to exact instructions and recipe specifications.

• Assessed inventory levels and placed orders to replenish goods before supplies depleted.

Maintained accurate records of inventory, sales, labor costs, and other operational costs.

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• Organized kitchen staff to ensure efficient operations during peak service hours.

• Streamlined kitchen processes to shorten wait times and serve additional guests.

• Checked quality of food products to meet high standards.

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