KABITA DEBASIS BERA
@
O
ad3ddl@r.postjobfree.com,
***/****, ******* ***** *, prathana
colony, goregaon west, Mumbai
400104.
OBJECTIVE
I am committed to achieving excellence in this field through my work ethic, perseverance and dedication. PERSONAL DETAILS
Date of Birth : 11/06/2000
Marital Status : Single
Nationality : Indian
Gender : Female
Passport : V8020980
CDC : M468392
Visa : Valid US C1D visa.
EDUCATION QUALIFICATION.
Completed my Bachelor's degree in culinary arts from Itm institute of hotel management in 2021. Passed my HSC (com) in 2018 with distinction from Maharashtra state board. Passed my SSC in 2016 with distinction from Maharashtra state board. ADDITIONAL QUALIFICATION.
Complete my STCW 95, Fire Fighting and Prevention, Personal Survival Technique, Elementary First Aid, Personal
Safety and Social Responsibility.
Complete course in Seafarer with Designated Security Duties. Crowd management.
Selected in passport programme for Demi chef de partie in P&O UK. Six weeks hot kitchen training from Culinary academy of India (Hyderabad). WORK EXPERIENCE
Working as a commi in P&O UK cruises.
Completed industrial training in Taj lands end.
Timely ODC's in Taj lands end, Hilton international and Army club. COMPUTER KNOWLEDGE.
Well versed in Internet surfing and Email.
KABITA DEBASIS BERA
INTERESTS
Listening music, Gardening, Taking a stroll.
LANGUAGES
English, Hindi, Bengali.
KEY FUNCTIONS
Assisting in the food preparation process
Cooking and preparing elements of high quality dishes Preparing vegetables, meats and fish
Assisting other Chefs
Helping with deliveries and restocking
Assisting with stock rotationCleaning stations
Contributing to maintaining kitchen and food safety standards