BRIEN ANDERSON
EMPLOYMENT HISTORY
Food Preparation / Kitchen Manager
- Prepared fresh, veggie forward foods for all diets
- Routinely cleaned work areas, glassware and silverware
- Managed closing duties, including restocking items The Little Beet Rosslyn, VA 2017 - 2020
CONTACT DETAILS
**********@*****.***
1250 16th Street NE, Washington, DC 20002
SKILLS AND ABILITIES
- Recipes and Menu Planning
- Sanitation Guidelines
- Kitchen Operation and Maintenance
- Signature Dish Creation
- Food Plating and Presentation
- Performance Assessment
- Scheduling
-Workflow Optimization
- Strong Communication
- Fast Learner and Hard Worker
- Team Player
- Motivated and Dedicated
EDUCATION
City Lights High School, Washington, DC
High School Diploma, 2003
Line Cook
- Set up and stocking stations with all necessary supplies
- Cooked menu items in cooperation with the kitchen team Chi Cha Lounge Washington, DC 2017
Line Cook
- Cooked food items by grilling, frying, sautéing and other cooking methods to specified recipes and standards
- Complied with nutrition and sanitation regulations and safety standards
Busboys and Poets Washington, DC 2017
Line Cook
- Ensured food preparation and storage areas meet health and safety standards
Sodexo Washington, DC 2015 - 2017
Apprentice
- Aided in general improvement: installs drywall; changes gutters; replaces windows; landscapes and installs electrical appliance
Barry's Home Improvement Cheverly, MD 2006 - 2015 Food Handler
- Assisted in preparation and serving of cafeteria meals
- Garnished and stored hot food
- Assembled and allocated food items properly
Warrior Café Bethesda, MD 2012 - 2013
Facilities Member
- Maintained cleanliness of various buildings and spaces
- Kept facilities and grounds safe and in compliance JSD Cleaning Service Bowie, MD 2008 - 2010
PROFESSIONAL SUMMARY
Brien Anderson is an experienced hospitality
professional with experience in cooking,
cleaning and maintenance improvement. He is a
talented team motivator and is successful at
maintaining staff focus, efficiency and
productivity in a high-volume, fast-paced
operations. Brien is seeking a full-time position
to enhance his skills and gain more experience
and knowledge, while doing what he loves.
Food Team
- Assisted the head chef in food preparation
Temporary Agencies Washington, DC 2007 - 2008
Fry Cook
- Prepared customers' orders filtered the fryers
- Restocked eating and tableware, cleaning and pantry supplies
Popeye's Washington, DC 2005 - 2006
Grill Cook
- Prepared customers' orders, cleaned flat grills and tools McDonald's Washington, DC 2005