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Line Cook Front End

Location:
Edmonton, AB, Canada
Posted:
February 03, 2024

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Resume:

Jeannine Robert

*****-***** #***

Edmonton, A.B. T5E 4H1

Ph: 825-***-****

Gmail: ad3b14@r.postjobfree.com

Objective: To seek full time employment with this company as a Line Cook.

Experience:

Server, Quality Inn, Edmonton, AB

Feb. 2020- Dec. 2023

Duties: Worked morning shift as a server. Prepped food items for the breakfast menu as well as served guests in the hotel. Bussed tables and made sure everything was full for the next day.

Line Cook, Denny's, Edmonton, AB

July 2018-June 2022

Duties included ensuring the freshness of food. Baked, fried and steamed vegetables, and helped on the Pasta station from time to time. Garnished dishes and arranged them when necessary according to order numbers. Plated up desserts as well re-stocking every other station before dinner rush. Maintained the sanitization of the kitchen regularly and executed food production according to company standards.

Front End Attendant, Promo Donair, Grande Prairie, AB

May 2012-June 2018

Duties included made donairs, poutine, salads and handled front end cash station. Opening and closing shifts and health and safety procedures were adhered to on a regular basis.

Education: NorQuest College, Downtown Edmonton, A.B.

July 2016

High School Equivalency Diploma

Additional Training:

Micro-Soft Office Suite, Word, Excel, PowerPoint, WHMIS training, First Aid Level C with CPR and AED, Food Safe, Proserv and Bloodborne Pathogen.

References:

Allison Duncan (Housekeeping Supervisor, Rosslyn Inn)

780-***-****

Mohit Dixit (Front Desk Manager, Quality Inn) 780-***-****



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