Wine Bar Team Members

Dorothy Walsh

267-***-**** **********@*****.***

PROFESSIONAL EXPERIENCE

HARVEST SEASONAL WINE BAR & GRILL, NEWTOWN, PA

Feb 2018- Present

- Maintain a positive working relationship with fellow

staff and management.

- Assess guest demeanor and identify when to call

behavior to the attention of management.

-Consistently keep bar and work areas clean and

sanitary in compliance with bar standards and local,

state and federal laws.

Provided wine presentations and recommendations to a

discerning clientele.

- Delivered prompt, efficient, friendly and quality

service at all times

* Created beverage lists, menus and drink promotions.

* Mixed and served alcoholic beverages to customers.

BAKER’s AMERICAN Bar & GRILLE, Southampton, PA

Nov 2015-Dec 2018

Head Bartender

* Greet newly seated guests in a friendly and timely manner.

* Confirm accuracy of orders against requisitions.

* Accurately and quickly calculate checks and make change.

* Promote upcoming events and programs hosted by the

establishment.

*¢ Help develop bar and restaurant incentives to drive sales

and promote the establishment.

CAFE L’ EUROPE, Sarasota, FL

January 2015- November 2015

Head Bartender

* Led and directed team members on effective methods,

operations and procedures to run a profitable, successful

bar.

* Completed regular bar inventories and daily requisition

sheets

* Provided feedback to owner in ways to maximize profits,

which included pricing strategies and specials.

¢ Maintained detailed knowledge of menu items and

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