GS
Gavin Sartin
Professional Summary
Efficient worker seeking to utilize strong organizational and communication skills in fast-paced warehouse environment. Trainable with good understanding of management software and inventory checks. Possessing solid work ethic and eager to take on additional responsibilities.
Work History
Amazon - Outbound Warehouse Associate
West Jefferson, OH
Outback Steakhouse - Line Cook
Columbus, OH
Improved order accuracy by diligently picking and packing items according to customer specifications.
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Increased warehouse efficiency through the consistent organization and labeling of inventory.
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Reduced errors in shipments by double-checking orders before loading onto delivery trucks.
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Maintained a clean and safe work environment, adhering to OSHA safety guidelines at all times.
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Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
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Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
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Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
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Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
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Increased kitchen productivity by keeping tools organized for easy access when needed.
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Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
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Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
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Plated and presented all dishes to match established restaurant standards.
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ad3ake@r.postjobfree.com
Columbus, OH 43235
Skills
● Inventory Control Software
● Loading and Unloading
● Product Identification
● Efficient Multitasking
● Pallet Jack Proficiency
● Order Picking
● Warehouse Safety
● Quality control
Education
05/2016
Licking Valley High School
Newark, OH
High School Diploma
05/2016
C-Tech Licking County
Newark, OH
ASE: Diesel Mechanics
The Piano Bar - Bouncer
Columbus, OH
12/2021 - 12/2023
Hub Plastics - Forklift Operator
Reynoldsburg, OH
04/2017 - 06/2020
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
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Prepared food items such as meats, poultry, and fish for frying purposes.
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Maintained well-stocked stations with supplies and spices for maximum productivity.
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Checked food temperature regularly to verify proper cooking and safety.
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Prepared and cooked meals according to recipes and customer specifications.
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Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
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Placed food trays over food warmers for immediate service or stored in refrigerated storage cabinets.
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● Monitored food quality and presentation to maintain high standards. Ensured patron safety by effectively monitoring and controlling crowds in a timely manner.
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Reduced conflicts and maintained a positive atmosphere through effective communication and conflict resolution skills.
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Conducted thorough ID checks for age verification, preventing underage entry to the establishment.
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Improved staff response time with efficient coordination of security personnel during incidents.
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Enhanced venue reputation by providing exceptional customer service to patrons and addressing their concerns.
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Collaborated with management to develop security protocols, resulting in smoother operations and increased safety measures.
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Assisted in training new bouncers, ensuring they were well-versed in security procedures and venue policies.
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Contributed to revenue growth by promoting special events and offers to guests upon entry or during their visit.
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Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
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Reduced loading times for shipping trucks by efficiently organizing and staging pallets.
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Ensured timely delivery of products by accurately picking orders from storage areas.
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Maintained optimal inventory levels with precise forklift operation and proper storage techniques.
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Collaborated with team members to complete tasks quickly and increase overall productivity.
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Minimized product damage through careful maneuvering and transporting of fragile items.
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Enhanced workplace safety by diligently inspecting forklifts before each shift and reporting any issues promptly.
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Supported warehouse staff in meeting tight deadlines by prioritizing tasks based on shipment schedules.
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