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Chef De Fine Dining

Location:
Sisattanak, Laos
Posted:
March 09, 2024

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Resume:

-Interested about Western

cuisine and Fine dining.

-Ambitious and promising

young commis chef with work

experience.

-Cooking techniques Able to

prioritize

-Safety in the kitchen while

upholding high standards for

meal and ingredients

preparation. Takes direction

well

and can work under extreme

pressure.

PROFILE

Birthdate

01/02/1995

Gender

Male

Residence

LAOS PDR

Nationality

LAOS

PERSONAL

INFORMATION

Vientiane, Laos

020-****-****

ad37zg@r.postjobfree.com

facebook.com/tito.and1/

instagram.com/tito_mad1/

CONTACT

LAMMALINH PHAKAYSONE

CHEF DE PATIE

IBIS VIENTIANE NAM PHU ( DEMI CHEF ) 2019 - 2020

-Lao, Thai, French, Italian cuisine.

-Prepare baked foods, such as bread, a longside pastries and desserts.

-Clean all utensils and equipment used for baking and making pastries in the kitchen closely inspect the measure and quality of ingredients used for each preparation.

Kitchen Vibe Bistro - Western Cuisine & Catering ( Commis Chef )

2021 - 2022

-Cooked, and served food while maintaining high-quality standards for food preparation.

-Assisted chefs in food preparation and helped run the assigned stations While working, I also use French technical terms in the cuisine.

-Covering the Head Chef’s duties and responsibility in his absence. Contributing to maintaining kitchen and food safety standards. The Pasta Bar Vientiane

- small business with friends during in covid time, do a fresh pasta and service food delivery for 4 months .

Crowne plaza vientiane at 3Mercharnts ( Demi chef )

- at 3Mercharnts restaurant Fusion food ( indochine cuisine ) concept as a fine dining be responsible all hot food and showing dessert about testing menu .

maintaining kitchen and food safety standards .

- Mosaic restaurant responsible all a la carte menu and followed order by a sous chef and take care about Buffet in the morning . Home restaurant ( sous chef )

- take the orders by head chef and take care of all a la carte menu .

- A la carte ( classic fusion french cuisine )

Vientiane-Hanoi University

Higher Diploma of Information Technology

2014 - 2017

EDUCATION

English skill

Type

Read

Speak

Cooking skill

Western

Asian

SKILLS



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