April ****-August **** Marie Callander’s Ontario, Ca

Line cook

-to cook food according to company standards

- to cook food with 100% guest satisfaction

- - prep food

-

August 2016-Sept 2018 Steffanos Yorba Linda, Ca Pastry Chef

- to bake cheesecakes to company standards

- - to give 100% guest satisfaction

- -to bake other pastry’s with creative freedom

February 2014 - April 2015 Courtyard Marriott Riverside, Ca Chef

- knowledge in fine dining

- Cash handling

- Knowledge of mixology/ Wine

- daily orders

support executive chef in all aspects of the kitchen Train new employees

Sautéed station

Grill station

CHRISTOPHER A. MOLINA

5680 Ensenada Way Riverside ca, 92504

ad374b@r.postjobfree.com 951-***-****

November 2013 - February 2014 Sierra La Verne Country Club La Vern, Ca Line cook

Job Description:

- Cash handling

Knowledge of mixology/ Wine

- daily orders

support executive chef in all aspects

Train new hires

Sautéed station

Grill station

June 2013 - November 2013 The Pub in Chino Hills Chino Hills, Ca Sous Chef

Job Description:

- Knowledge in fine dining

- Cash handling

- Knowledge of mixology/ Wine

- daily orders

support executive chef in all aspects

Train new hires

Sautéed station/Grill station

February 2013- June 2013 Bibury Court Hotel Bibury, England Chef (internship)

prepared food in a fine dining setting

Garde Manger

To learn all aspects of the kitchen

Baking

Sous-vide

Costing

Sanitation

August 2010 – February 2013 Applebee’s Moreno Valley, CA Server/Trainer

-Serve guests with 100% guest satisfaction

-Train new hires

-Cash handling

August 2010 – March 2011 Viva Madrid Claremont, CA Server/Bartender

Job Description:

-Knowledge of mixology

-Cash handling

-Knowledge in fine dining

February 2007 – August 2010 Highland Spring Resort Cherry Valley, CA Bartender

Job Description:

-Knowledge in fine dining

-Cash handling-Knowledge of mixology/ Wine

Education

Abraham Lincoln H.S. - 1996-2000

West Valley College. - 2000-2004

Riverside Culinary

Academy - 2011-2013

References

Chef Monica Vanbbiber - 951-***-****

Chef Geena Roa. - 909-***-****

Merry Borrell. - 951-***-****

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