MOUNA El MOUHTADI

** ********* **** ***, *** oulfa Casablanca, Morocco +21-266-***-**-**

ad320j@r.postjobfree.com

Kitchen technician.

Language skills: French, English.

Computer skills: Ms Office (Word, Excel, PowerPoint)

Objective

• Acquire all the basic know-how needed in the kitchen.

• Master the fundamental rules of professional cooking.

• Deepen my knowledge of raw materials (fruits and vegetables, meat, poultry, naked and feathered game, fish, molluscs and crustaceans).

• Develop my creativity.

• Participate in various gastronomic activities.

Profile

• Ability to adapt and learn;

• Oriented towards efficiency and concerned about customer needs;

• Excellent interpersonal skies and communication skills with the various stakeholders;

• Problem-solving skills and working under pressure;

• Sense of responsibility and organization, good spirit of synthesis and analysis;

• Beautiful perseverance at work, dynamic, autonomous, rigorous and results-oriented.

• Excellent communicator;

• Self-taught, resourcefulness and sense of initiative;

• Ability to manage multiple priorities;

Professional experience

Work as a cook in a hotel LE CASABLANCA

October 2022 to date

Work as a cook at the AHALINA restaurant

July 2022 to September 2022

Internship at Restaurant Kong

February 2022 to March 2022

Internship at restaurant Maison Amande et Miel

February 2021 to March 2021

Formation

Diploma of hotel and restaurant technician (2 years)

June 2022

University degree in English literature at Hassan II Ain Cho University (2 years)

June 2020

High school diploma

June 2018

References provided on request

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