Contact

ateat)

+63-945-***-****

ry

Ceo Rect

ENT

Purok 6 Maayongtubig, Dauin,

Neste nae ai aa-7s

Education

****-****

Neen Ue TCR ting

Bachelor of Science in Hospitality

VeUEyeuisaig

2003-2007

Ee eeu ay

Pata]

Bree paral)

1997-2003

NENA uC ise

Traut

olay)

+ Excellent Customer Service

Deemed

Pea kecrenct

References

PTR

Chef, Mahi Mahi Dive Resort

+63-997-***-****

Nc

Eee ce erecta

Behe i AU yews

BET MCC 1c)

Peel ROC ee Reo}

+63-977-***-****

Felix Adong Jr.

Highly competent individual looking for a Food Server position. Eager to bring

an in-depth knowledge of taking orders correctly and effectively provide high:

end customer service and meet customer satisfaction targ

Experience

Qo

O

Food Server January 14, 2019 - Present

Mahi Mahi Dive Resort Maluay Zamboanguita Negros Oriental

Philippines 6218

Kitchen Helper March 2017 - December 2019

Shiela's Restaurant & Bar Dumaguete City Negros Oriental

Philippines 6200

* Preparing meal ingredients for the cook, which includes washing, peeling,

cutting, and slicing ingredients

* Assisting kitchen staff to unload food supplies from delivery trucks

* Properly washing and drying all dishes, utensils, cooking instruments and

cutting boards

* Neatly putting all utensils, cooking instruments, dishes, and cutting

boards in their respective places

* Packing take out orders as needed,

* Removing garbage, replacing garbage bags, and washing garbage cans

* Mopping and sweeping the kitchen areas as required

* Storing ingredients and food items according to food safety standards

Food Server March 2016 - February 2017

Atmosphere Resort & Spa Maayongtubig Dauin, Negros Oriental

Philippines 6217

Food Server April - December 2014

Sansrival Cakes & Pastry Dumaguete City, Negros Oriental

Philippines 6200

Food Server July 2013 - February 2014

Santa Monica Beach Club Banilad, Dumaguete City, Negros

Oriental Philippines 6200

* Greeting and seating customers

* Taking food and beverage orders and accurately entering them into the

ordering system.

* Making menu item recommendations

* Communicating any food allergy or special nutrition needs to kitchen st

* Ensuring all orders are filled quickly and accurately and that food is of high

quality

* Providing attentive service to diners, refilling drinks as needed, and

checking their needs during meals

* Promptly addressing any customer service issues and referring to

management if and when necessary

* Performing cleaning duties, such as at the service station, around the

kitchen and dining area

Contact this candidate