Tina Kowalczyk
Queen of many trades
Danville, IL 61832
***********@*****.***
Through life experiences I have acquired many types of skill sets for many different trades whether big or small
Authorized to work in the US for any employer
Work Experience
Assistant Manager
Everybody Eats Resterant and Grill - Danville, IL
October 2020 to Present
I Bartended and waitressed. I helped with cleaning and cooking. I helped run the restaurant when owner would be out of town. I would interview new hires. Help set up and break down parties. I also helped manage money and back office assistance.
Office Manager
Doghouse kennels and spa - Tilton, IL
November 2018 to September 2022
I was in charge of setting up appointments. I usually was in the front office preparing clients paperwork for that day organizing clients information and filing I made sure dogs were fed and taken out I also helped with bathing and Grooming when needed. I greeted clients and made sure their babies were well taken care of.
Owner/Operator
Ace precision cleaning &janitorial - Wheaton, IL
March 2002 to April 2017
I was part owner. I would manage the office as far as phones, filing, billing, payroll, scheduling, setting up estimates, and preparing schedules for upcoming jobs. My partner and I usually switched off every so often. I also did work in the field where I'd help with cleaning jobs go meet with superintendents and job sites management. I would prepare numerous work bands to ensure employees had everything they needed to get different jobs done properly and effectively Within certain time frames Education
GED
Glenbard East High School - Lombard, IL
August 1996 to August 1998
Skills
• Custodial experience
• Cleaning
• Commercial cleaning
• Floor care
• Janitorial experience
• Industrial cleaning
• Buffing
• Porter experience
• Management
• Strategic planning
• Leadership
• Business development
• Profit & loss
• Project management
• Vendor management
• Event planning
• Budgeting
• Payroll
• Human resources
• Supervising experience
• QuickBooks
• Bookkeeping
• Cooking
• Food preparation
• Inventory control
• Micros POS
• Serving
• Culinary experience
• Food safety