Food Service Director
Resume:
Food Service Manager
****************@*****.***
Hampton, VA 23666
Willing to relocate anywhere
Authorized to work in the US for any employer
Summary
Bachelor Science Degree in Business Administration
Over twenty years of direct food service management
Over twenty years managing inventory and purchasing
Strong knowledge of food and catering trend with focus on
quality production, sanitation, food cost control and presentation
Excellent financial budgeting and accounting of computational skills
Excellent Customer Services Skills
Proficient with Microsoft Office and Spreadsheet
#readytowork
Work experience
Senior Tax Advisor
HR Block - Hampton, VA
January 1998 to Present
Prepared tax returns and assisted clients with financial planning.
Benefit Coordinator
American Family Life Insurance- Aflac - Williamsburg, VA
March 2014 to August 2017
Set up benefit package for employers to offer their associates.
Briefed employers and associates on various benefits AFLAC offered and prepared individual package for the associates.
Assistant Food Service Director, Gourmet Services
Hampton University - Hampton, VA
August 1995 to May 2013
Assistant Food Service Director
Clark University - Atlanta, GA
July 1994 to August 1995
Atlanta, GA
Transferred to - Gourmet Services/Hampton University, Hampton, VA
July 1994 - August 1995
Food Service Director
Coppin State University - Baltimore, MD
August 1993 to July 1994
Assistant Food Service Director
Aramark Food Service - Prairie View, TX
August 1986 to August 1993
Education
Bachelor of Science degree in Business Administration
Fayetteville State University - Fayetteville, NC
May 1981
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