Food Service Customer

JOHNNY GARZA

*** *****

SAN ANTONIO, TX *****

Phone: 210-***-****

Email: *************@*****.***

Objective

I am looking for opportunities in the Culinary/Food Service Industry to Showcase My Over 35 Yrs of Experience in the Kitchen

Abilities

Excellent attention to detail

Calm in fast paced environments and able to meet deadlines Skillfully interact with persons of diverse cutlers Employment History

Saute/Grill, Chefs and Head Cooks

03/2018 - Current Outback Steakhouse 6569 Ingram Rd, San Antonio, TX Responsable for Preparing Good Quality Steaks, Chicken, and Seafood to the Guest Expectations

kitchen and catering, Cooks, Restaurant

06/2012 - 12/2018 Cadillac Bar and Grill 212 S. FLORES, SAN ANTONIO, TX

Responsible for lunch M-F Prep and Cook, also Caterings on Weekends anywhere from 50 to 1000 Prep n Cook

Kitchen Supervisor, Chefs and Head Cooks

04/2011 - 12/2011 San Antonio Veterans

Administration

San Antonio, TX

Responsible for ordering and maintaining an operating budget. Scheduled quarterly budget planning meetings. Prepared daily menus. Assisted cooks in preparing foods. Grill Cook, Cooks, Restaurant

06/2010 - 04/2011 Longhorn Steakhouse San Antonio, TX Per duties of Grill and Broiler Cook. Prepared food to customer's order. Ensure all food handlers' requirements were met.

Lead Cook, Chefs and Head Cooks

02/1998 - 11/2009 Lone Star Cafe Steakhouse San Antonio, TX Prepared all menu items to restaurant specifications. Worked as primary Broiler cook. Provided quality customer service.

P.M. Kitchen Supervisor

05/2006 - 02/2007 Menger Hotel San Antonio, Texas, TX

• Prepared for banquets. • Assisted with daily menu • Conducted daily inventory and purchased stock items.

Sous Chef, Chefs and Head Cooks

12/2004 - 02/2006 Hilton San Antonio Airport San Antonio, TX Prep & Assit.w/Banquet Functions Maintain the main restaurant, asst. Chef w/ inventory purchasing, also revised menus attended F&B and B.E/O. meetings. Schedules and EOM calculations.

Education and Training

Start

Date

Completion

Date

Issuing

Institution

Location Degree

Received

Course

of Study

St. Philips College Bachelor's

Degree

John F Kennedy

High School High School

Diploma

08/1986 05/1990 United States

Army Unknown

Level

Regular

Army

Regular Army Infantry Training, Ranger School Completion, Aircraft and Airframe Training, General Warehouse.

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