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Food Service Head Chef

Location:
Lahug, 6000, Philippines
Posted:
January 07, 2024

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Resume:

JEROME VERGARA SANTOS

Mobile no. 097******** & 099********

Home Address: San Carlos Village, Marigondon, Lapu-lapu city Cebu

To secure a position as a chef at one of the state’s most excellent and exceptional food service establishment. And to contribute my culinary expertise in preparing outstanding and commendable dishes, to provide customers with a world class experience.

Feb 2011-Apr 2013 Davao City May 2014-Nov 2014 Cavite City

Chef Chef

Adings Restaurant Chowking

June 2013-March 2014 Davao City Feb 2015-Feb 2018 Quezon City

Chef Chef

My Hotel Fersal Hotel

Aug 2019-feb 2023 Lapu-lapu City

Head Chef

Seafood Party Restaurant

Cebu la fortuna bakery & cafe

March 2023 - aug 2023

Krus na ligas Elementary school Quezon City

(2000-2006)

Alternative learning System Davao City

(2011-2012)

Food and Beverage services NC2 Quezon City

Aug 2015

USM Kabacan north cotabato

Culinary arts

2013

Experience working in a wide array of working environment.

Experience working as head chef as well as working alongside other cook.

Experience supervising kitchen aids and line cooks.

Specialty in Asian and western cuisine: Filipino, Chinese, Korean, and European.

Polite, Courteous, and professional to all customers, colleagues, and supervisors.

Commitment to clean, safe, and sanitary practices and working environment.

Familiarity and compliance with state and county food safety regulations and policies.

Able to aid in the lifting of goods and loads.

Experience boiling,frying, basting, and broiling meats, fish, and vegetables.

Experience in baking and pastry preparation.

An outgoing and dynamic personality.

Excellent public relations skills.

Knowledge of checking freshness of raw foods, Ability to organize prioritize workload effectively.

1.Cook and prepare all foods, including traditional dishes and accordance to recipes.

2.Wrap and unwrap all fresh foods for proper storage.

3.Respond to any customer complaint.

4.Maintain kitchen in clean and sanitary conditions.

5.Operate stoves, microwaves, grills, fryers.

6.Monitor food quality.

Age: 34

Date: 23 September 1986

Sex: Male

Civil: Status: Single

Nationality: Filipino

Religion: Roman Catholic

Height: 5’6

Weight: 76kg

Language: Tagalog/Visaya/Ilonggo/English

I do certify that the above information is valuable true and correct to the best of my knowledge and beliefs.

J E R O M E V. S A N T O S

Applicant

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