Phillip Toro

Brooklyn, NY *****

ad2eux@r.postjobfree.com

+1-516-***-****

Work Experience

Environmental Services Aide/ operating room

New Look New Life Surgical Arts - New York, NY

March 2022 to January 2023

• Dry mops and wet mops and spot clean any type of floor

• Coordinates all environmental services activity with the unit or department involved to minimize problems and ensure safety

• Regular and Hazardous waste handling as well as operating waste processing equipment

• Sterile area cleaning such as the Operating rooms, sterile processing.

Housekeeper/Inspector

Country Inn and Suites by Radisson - Queens, NY

January 2019 to July 2019

• Impeccable attention to detail

• Must be willing to work varied hours including weekends and holidays

• Inspects guest rooms for cleanliness and quality, ensuring property standards are met or exceeded

• Ensures guest rooms, linens, service landings, guest landings, vending area, stairwells, elevator, maid carts, distribution carts, and equipment are set up in a standardized manner

• Reports room or hall deficiencies, problems related to structure, equipment, and plumbing to Engineering

• Ensures training for safe and proper usage of cleaning solutions and equipment

• Communicates with other departments as needed in order to accomplish tasks

• Verifies inventory and purchase order arrivals and proper floor inventory deliveries

Stewarding Houseman

Mandarin Oriental Hotel Group - New York, NY

May 2010 to January 2017

• maintain three sink compartment

• The banquet houseman sets up all necessary banquet supplies, checking that the food is being prepared, making sure the banquet is aesthetically pleasing and checking the halls cleanness.

• During the banquet, the banquet houseman is responsible for resolving customer service Issues, according to Destination Hotels and Resorts.

• Guests are given information regarding the banquet in question.

• Guests must also be greeted by the houseman. Once the event is finished, the banquet

Banquet Houseman

Gramercy Park Hotel - New York, NY

January 2007 to March 2010

• All set-up personnel are expected to work and cooperate with the Banquet Manager and the Banquet Captains/Supervisors

• All set-up personnel are expected to be familiar with all possible set-ups and layouts

• Assists in monitoring the event space for cleanliness or maintenance

• Assists guests with movement of equipment, materials or boxes as deemed by supervisor

• Knowledge of operational policies in regards to hours of operation, types of menus offered, restaurant concepts and marketing programs

Education

High school diploma

Franklin K Lane High School - Brooklyn, NY

September 1999 to June 2003

Skills

• Environmental Services

• Banquet Experience

• Hospital Experience

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