Jacquelyn Strohmayer

Resident Cafe Supervisor

Virginia Beach, VA 23455

ad2dad@r.postjobfree.com

757-***-****

Restaurant Supervisor/ Manager worker with fast food, retail and customer service experience. Trained in food

safety and handling. experienced in taking food orders, operating cash registers and safely handling food while

checking for proper temperatures.

Authorized to work in the US for any employer

Work Experience

Lead Rounds Cook

WILLIAMSBURG LANDING INC - Williamsburg, VA

March 2018 to Present

Responsible for ensuring that all meals are prepared and served to residents, guests and employees in a timely manner and that all food served has to be of the highest standards of taste and quality, (including meals for persons with special dietary needs). Responsible for enhancing the work atmosphere and motivating employees to ensure all facility

procedures complies with city and state regulations . Verifying food items upon and delivery and storing them in the proper areas. Development and implementation of new items. Assessing employee performance and work consistency, Supervising employee maintenance and cleaning tasks to comply with the highest standards. Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles. Capable of working multiple stations if the need arises. Resident Cafe Supervisor

Westminster Canterbury on Chesapeake Bay - Virginia Beach, VA May 2011 to July 2017

Responsible for ensuring that all meals were prepared and served to residents, guests and employees in a timely manner and that all food served had to be of the highest standards of taste and quality, (including meals for persons with special dietary needs). . Responsible for enhancing the work atmosphere and motivating employees to ensure all facility procedures complied with state and city regulations. Meal planning, Meal Preparation, cooking and serving of foods for Residents, Guest's and Employees 3 times a day.up to 300+ people per meal

Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles Head Chef/Manager

Bel-Aire Family Restaurant

March 1995 to January 2011

Responsible for enhancing the work atmosphere and motivating employees to ensure all facility procedures complied with city and state regulations. Checking food and equipment stock, ordering new supplies and high quality foods on weekly basis. Verifying food items upon and delivery and storing them in the proper areas. Supervising 14 employees on a daily basis.

Development and implementation of new items.

Assessing employee performance and work consistency, Supervising employee maintenance and cleaning tasks to comply with the highest standards. Maintained schedules for employees on a weekly basis. Catering Manager

Eastern Virginia Medical School

February 2000 to February 2005

Virginia

Solely responsible for the preparation and delivery of all food for special functions that came through our cafeteria .Responsible for seeing that all food was to the highest standards of taste and quality. Capable of working multiple stations if the need arose. Education

Diploma

Anoka High School Anoka Minnesota High School - Anoka, MN May 1988

I took automotive school

Skills

• COOKING (10+ years)

• CLOSING (10+ years)

• COST CONTROL (10+ years)

• INVENTORY (10+ years)

• ORGANIZATIONAL SKILLS (10+ years)

Additional Information

Skills

Inventory management familiarity Strong organizational skills Focused and disciplined Sharp problem solver

High volume production capability Opening/closing procedures Focus on portion and cost control Adaptive team player Skills

cooking, Meal Preparation, quality control, soap and sanitation logs, Supervising Personal Statement

I am a trustworthy, self-reliant and committed person with 20+ years of experience in the food-service industry.I have comprehensive skills in restaurant management, cooking, cashiering, waitressing, and supervising. I am eager to build a rewarding career in food-service management with a company searching

for a team member dedicated to reaching set goals, and going above and beyond the call of duty.