Reji Francis
Result Driven Hospitality and Food & Beverage Professional
Dubai
ad21vz@r.postjobfree.com
Results-driven Operations Manager with 16+ years of experience and a successful track record in hospitality, food and beverage management, health & wellness management and, business & concept development.
Skilled in driving revenue growth, optimizing operations, implementing efficient processes, and achieving sales targets. Proficient in developing and implementing marketing strategies, creating SOPs and policies, and managing government communications and licensing. Experienced in leading teams, overseeing facility management, and coordinating logistics. Well-versed in budget planning, P&L accountability, and training and development. Adept at cross-selling products and services, ensuring customer satisfaction, and resolving queries promptly. Committed to delivering exceptional results, building strong teams, and fostering positive customer experiences. Passionate about leveraging my expertise in operations management, marketing, and customer service to drive success in the hospitality and wellness industry. Open to new opportunities to contribute to the growth and success of an organization. Projects Managed:
• Beyond Bake House- 2023
• Maison Sante Clinic & Lounge - 2019
• Eatwell Restaurant, Bistro & Meal Plans- 2016
• Choix patisserie and restaurant- preopening assistance-2014 Top Skills:
• Operations Management
• Concept Development
• New business set ups and pre-openings
• Marketing & Sales
• Budget Planning & Allocation
• P&L Accountability
• 3 Star Michelin & Fine dining service skills
• Business Development
• Facility Management
• Training & Development
• Logistics Management
• Menu Planning
• Public and Government Relations
• Human Resource Management
• Events & Catering
Work Experience
Operations Manager
Beyond Bake House - Sharjah
November 2023 to Present
Currently the operations manager (Consultant) of a home grown bake house concept inspired by Korean and UAE cuisine. Handling financials, procurement, human resource, facility management, menu development and managing day to day operations for both culinary and service team. Operations Manager
Maison Sante Clinic and Lounge - Dubai
October 2019 to May 2023
A unique holistic wellness concept developed by myself incorporating retail and food and beverage. Created investors pitch deck, business plan, project financials, interior design, licensing, mobilized AED 10 million project, managed accounting, handled human resource, hiring, facility management, marketing and PR, implementation of software's for all different business modules, handled contracts and AMC's, government agencies and managed the daily operations. Restaurant Manager
Lime Tree Café & Kitchen - Dubai
August 2020 to September 2021
Restaurant manager for the busiest and high revenue turnover venue. Food and Beverage Operations Manager
The Cycle Bistro - Dubai
March 2020 to May 2020
Worked as a consultant for new branch opening, assisting with business plans, kitchen layout, hiring, design and menu development.
Food and Beverage Operations Manager
Eatwell Restaurant, Bistro & Meal Plans - Dubai
December 2016 to November 2019
Operations manager for the fist lifestyle & healthy food and beverage concept in Dubai. Launched restaurant, bistro, kiosk, and meal plans. Managed financials and accounting, marketing, menu development and operations. Worked as operations head for both culinary and front of the house team. Restaurant Manager
Intercontinental Hotels Group - Dubai
April 2014 to December 2016
Pre-opening manager for CHOIX Patisserie and Restaurant by Chef Pierre Gagnaire, assisted with setting up of the new venue, hiring, creating SOP's and procedures, managing financials, strategies & marketing. Assistant Restaurant Manager
Intercontinental Hotels Group - Dubai
March 2012 to April 2014
3 Michelin star Fine dining experience with the Award-winning restaurant Reflets par Pierre Gagnaire. Restaurant Supervisor
Intercontinental Hotels Group - Dubai
April 2008 to March 2012
Reflets par Pierre Gagnaire
F&B Management Trainee
The Sanctuary, Kiawah Island Golf Resort, Charleston - US November 2006 to February 2008
Education
PG Diploma in Hospitality Management
César Ritz Colleges Switzerland - Le Bouveret
2006
Diploma in Hotel Management & Catering Technology
Asan Memorial Institute of Hotel Management & Catering Technology - Chennai, Tamil Nadu 2005
Skills
• Restaurant Operations (10+ years)
• Revenue Management (8 years)
• Business Development (6 years)
• Budgeting (8 years)
• Recruitment (8 years)
• Developing new F&B concepts (4 years)
• Accounting and financials (9 years)
• Quick Service Restaurant Operations (4 years)
• Food Deliveries and Logistics (3 years)
• Implementing Food and Beverage Software’s (3 years)
• Implementing B2B (6 years)
• Creating SOP's (8 years)
• Contracts and Agreements (7 years)
• Concept development Health & Wellness (4 years)
• Project Management (3 years)
Links
https://www.linkedin.com/in/reji-francis-53177718/ https://www.instagram.com/rejifrancis/
Certifications and Licenses
Present
Six Sigma Foundation
Present
Six Sigma Green Belt
Present
Nutrition and Wellbeing - University of Aberdeen
July 2020 to Present
PIC Level 3 Food and Safety - Highfield Awarding Body for Compliance Limited Present
Level 3 HACCP Certification - Highfield Awarding Body for Compliance Limited. Present
Level 2 Wine and spirits course - WSET — Wine & Spirit Education Trust Additional Information
Honors & Awards
Best Healthy Eating Restaurant- Eat well Restaurant & Bistro - BBC Good food Awards- 2018
Best Healthy Eating Restaurant- Eat well Restaurant & Bistro - BBC Good food Awards- 2017
Best Afternoon tea- Highly Recommended- CHOIX Patisserie & Restaurant - Time Out Awards 2015 Best Restaurant in Dubai- Reflets par Pierre Gagnaire - Caterer Magazine 2013
Best Restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2013
Best Restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2011
Best Restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2009
Best French restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2014
Best French restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2013
Best French restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2012
Best French restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2011
Best French restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2010
Best Contemporary European- Reflets par Pierre Gagnaire - Time Out Awards 2011
Best Contemporary European- Reflets par Pierre Gagnaire - Time Out Awards 2009
Best New Restaurant in Dubai- Reflets par Pierre Gagnaire - Time Out Awards 2009