Darrell Jackson Jr.

general worker

Contact

**** ***** *** **. ** #1

Minneapolis, MN 55411

763-***-****

ad21ki@r.postjobfree.com

Objective

In my role as a general worker, my main objective is to deliver exceptional customer service and support business operations. I work closely with my team members to ensure a positive team environment and provide any assistance they may need. With my problem-solving skills and knowledge, I strive to create a suitable and efficient workplace that meets the needs of everyone involved. Education

DEFENCIFY

Salt Lake City, Utah

Security Guard - 12 Hours

Certificate

2021

Vermilion Community College

Ely, Minnesota

General Education

2015-16

Wayzata High School

Plymouth, Minnesota

High School Diploma

2011-15

Experience

September 2023 - Present

Team Member • White Castle

Preparing and cooking food according to quality and safety standards. Maintaining and cleaning the dining and kitchen areas, utensils, and equipment June 2022 - September 2023

Dishwasher • TopGolf

As a dishwasher, my primary responsibility is to wash and sanitize all cooking pots and pans, utensils, dishes, silverware, and any other service items. I was also in charge of keeping the dish pit clean, well-organized, and compliant with all work safety regulations. Additionally, I clean the floors and empty the trash as required by the job. I also completed some light food prep work. August 2021 - June 2022

Kitchen Team Member/Cook • MSP Buffalo Wild Wings

As a dishwasher, my primary responsibility is to wash and sanitize all cooking pots and pans, utensils, dishes, silverware, and any other service items. I was also in charge of keeping the dish pit clean, well-organized, and compliant with all work safety regulations. Additionally, I clean the floors and empty the trash as required by the job. I also completed some light food prep work. August 2019 - June 2021 COVID-19 layoff

Warehouse Technician • Aero Service Group

Delivery of food and beverage supplies to the hospitality industry within Minneapolis/St. Paul International Airport.

April 2018 - August 2019

Team Member Lead • Urban Air Trampoline and Adventure Park Responsible for maintaining the work area in a neat and orderly manner. Supervisor proper maintenance of the facility and equipment. Promote team culture throughout the facility (both employees and customers). Knowledge I have a good understanding of food preparation techniques, cooking utensils, and equipment, as well as nutrition and food values. Furthermore, my proficiency in various maintenance methods, tools, and equipment allows me to operate them with confidence while ensuring safety. Ability I possess the necessary skills to perform various tasks related to food service, such as food preparation, dishwashing, and cleaning the food service area. My work entails following instructions and established procedures. Additionally, I am proficient in cooking, which requires no more than household experience and may extend to short-order cooking in a snack bar. Communication I possess a solid commitment to team dynamics and can contribute expertise while following directives.

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