Michael Dyer
Colorado Springs, CO *****
*********@*****.***
Work Experience
Meat cutter, grill & fry (line cook)
TEXAS T-BONE STEAKHOUSE - Colorado Springs, CO
May 2011 to September 2023
I cut all the meat,worked the grill & fry, plus prep Education
GED
James W. Mitchell High School - Colorado Springs, CO September 1980 to June 1983
Skills
• Meat cutting
• Cooking
• Food safety
• Kitchen experience
• Kitchen management
• Food processing
• Packaging
• Culinary experience
• Food preparation
• Meal preparation
• Banquet experience
• Food production
• Catering
• Restaurant management
• Menu planning
Certifications and Licenses
Food Handler Certification