Customer Service Human Resources

Pamela Loyde

**** **** ** ******, ** ***** *.*********@*****.*** Phone Number: 309-***-****

Overview

Over 17 years solid employment history involving a variety of industrial production, food preparation and customer service

Demonstrated experience handling time-sensitive and confidential information

Proven record of making sound decisions in challenging situations

Thorough understanding of O.S.H.A. Rules and Regulation for both industrial production operations and commercial food enterprises, Certified in Food Safety Handling December 2019

Work Experience

Dietician

Chartwells, Moline, IL December 2019-present

Prepare breakfast and lunch scheduled meals for middle school students

Follow prescribed meal preparation standards and federal guidelines for nutrition

Cleaning and sanitizing of all containers, work spaces and utensils

Follow all O.S.H.A. Rules and Regulations for work place environments

Production

Quad City Human Resources Co. Inc., Bettendorf, IA August 2018-October 2019

Count finished products to determine if product orders are complete

Separate products according to weight, grade, size, or composition of materials used to produce them

Mark or tag identification on parts

Pack and store materials and products

Communicating with Supervisors, Peers, or Subordinates

Training and Teaching Others

Experience with: Adjustable wrenches, Claw hammers, Crescent wrenches, Forklifts, Hand jacks, Hand trucks, Locking pliers, Measuring tapes

Production

Quad City Consolidation, Bettendorf, IA July 2018-December 2018

Place products in equipment or on work surfaces for further processing, inspecting, or wrapping

Transfer finished products, raw materials, tools, or equipment between storage and work areas of plants and warehouses, by hand or using hand trucks or powered lift trucks

Communicating with Supervisors, Peers, or Subordinates

Making Decisions and Solving Problems

Documenting/Recording Information

Thinking Creatively

Experience with: Data entry software, Hand jacks, Label-making machines, Razor knives, Staple guns, Utility knives

Back Line Cook

Jewel-Osco, Moline, IL August 2015-August 2016

Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices

Portion, arrange, and garnish food, and serve food to waiters or patrons

Bake, roast, broil, and steam meats, fish, vegetables, and other foods

Communicating with Supervisors, Peers, or Subordinates

Education

Some High School or less, General Studies

Southern High School

Chicago, IL August 1985-November 1988

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