Tasheen Bennett
Ozone Park, NY *****
Home: 718-***-**** Cell: 347-***-**** ad1v0x@r.postjobfree.com WWW: Bold Profile
Professional Summary
Reliable Direct support professional enthusiastically pursuing opportunity to add immediate value to growing team. Inspired to help others and driven to apply unfailing work ethic to meet objectives. Industrious and committed with skills for multitasking and managing time well.
Skills
Compassionate Client Care
Mobility Support
First Aid and Safety
Patient Care
Charting and Documentation
Infection Control Procedures
Work History
02/2022 to 06/2023
Seasonal Maintenance
NYC Parks & Recreation – Queens, NY
Serviced park restrooms to keep each free of trash, stocked with basic supplies and clean for guests.
Kept grass, trees and landscaping beds in professional condition with regular care.
Upheld safety standards in different seasons by handling ice, snow and other periodic issues.
Secured park gates or doors at closing time and unlocked at opening.
04/2017 to 12/2021
Direct Support Professional
Institute For Community Living – Brooklyn, NY
Assisted disabled clients to support independence and well-being.
Administered medication as directed by physician.
Maintained clean, safe, and well-organized patient environment.
Assisted clients with daily living needs to maintain self-esteem and general wellness.
09/2015 to 02/2017
Broil Cook
Pizza 57 – Brooklyn, NY
Kept kitchen clean and organized by performing daily maintenance tasks.
Maintained food safety and sanitation standards.
Followed strict standards for food handling and safety, minimizing risks to customers.
Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
12/2009 to 07/2015
Broil Cook
O'Flaherty's Ale House – New York, NY
Managed opening and closing shift kitchen tasks.
Monitored food quality and presentation to maintain high standards.
Coordinated checklists to keep kitchen clean, stocked and sanitary.
Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
Education
05/2006
Associate of Arts: Culinary Arts
Culinary Training Institute - New York, NY