JAMES RUSSO

Centerport, NY *****

631-***-**** - ad1rah@r.postjobfree.com

SKILLS

EMT-B Certified

CPR and AED Certified

Good Clinician Practice (GCP) CITI

Training certified

Human Subjects Protection (HSP):

Biomedical Research CITI Training

Certified

Basic Chemical and Biological Lab

techniques

Quality Assurance Controls

File Management

EDUCATION

08/2022 BLS And CPR Certification

Nassau County Emergency Medical Services Academy - 300 Winding Rd, Old Bethpage, NY 11804

Expected in 01/2024 Bachelor of Science: Biochemistry SUNY At Binghamton - Binghamton, NY

Current GPA 3.8

Dean's List Fall '20, Spring '21, Fall '21, Spring '22, Fall '23, Spring '23 Member of Pre Medical Association and Club Lacrosse Undergraduate Teaching Assistant for General Chemistry 2, Organic Chemistry 1, Organic Chemistry 2, Biochemistry

WORK HISTORY

06/2023 to 08/2023 Summer Intern

Memorial Sloan Kettering – New York, NY

Sorted and organized files, documents, and reports for existing Clinical Trials in numerous hospitals.

Aided in Quality Assurance Control for the Cell Engineering and Cell Therapy Facility.

Produced Excel spreadsheets and updates with latest information using Protocol Information Management Systems.

Analyzed Laboratory Deviations and worked with teams to develop solutions. 05/2023 to 08/2023 Remote Research Intern

Rothman Orthopaedics – Philadelphia, PA

Collaborated with Research Team to edit and complete COI Olecranon Fracture Case Report submitted to the Journal of Shoulder and Elbow. Completed research, compiled data, updated spreadsheets, and produced timely reports.

05/2022 to Current Barback

The Rust And Gold – Huntington, New York

Restocked ice, condiments and snacks.

Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.

Delivered food to customers at bar and tables.

Coordinated with servers and bartenders to maintain smooth operation of bar area. Learned how to make wide variety of mixed drinks.

07/2017 to 01/2022 Kitchen Staff Member and Counter Service Hometown Bake Shop

Made food according to standard recipes with requested changes for customer satisfaction.

Sanitized dining ware and kitchen equipment according to health code standards. Maintained clean, trash-free workspaces to maximize productivity and safety. Combined ingredients according to precisely written recipes to produce top-quality food and minimized preparation time and food waste. Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Helped customers complete purchases, locate items and join reward programs as well as answered questions about store policies and addressed customer concerns.

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